Fe2O3 and ZnO nanoparticles were synthesized by a fast microwave method. Nanostructures were characterized by X-ray diffraction  and scanning electron microscopy. The goal of bio-fortification is to develop plants that have an increased content of bioavailable nutrients in their edible parts. The micronutrients magnesium (Mg), manganese (Mn) and copper (Cu), boron (B) and calcium (Ca) are essen...

this study was conducted to investigate the genotype¬×¬environment interaction effects on yield and yield components of wheat. ten cultivars of wheat were evaluated in 8 environments (combinations of two levels of nitrogen and four irrigation regimes) in growing season of 2006-2007 at the research farm of isfahan university of technology. based on the stability parameters of eberhart and russel...

abstract this research was conducted in toroq experimental field station, mashhad, iran, for two successive cropping seasons (2000-2002), using split plot experimental design based on complete randomized blocks with three replications. moisture stress treatments (at seven levels) were assigned to main plots, including: d1 ( full irrigation), d2 (no irrigation from one-leaf to double ridge) stag...

drought stress is a major factor limiting crop production. investigation of physiological characteristics related to drought tolerance and crop production may be useful in selecting drought tolerant cultivars as well as in improving crop yield. two drought tolerant (azar2 & back cross roshan) and two drought susceptible (marvdast & shiraz) cultivars were investigated in both greenhouse and fiel...

this research was carried on in order to investigate the response of wheat cultivars to salinity tension as factorial experiment and in complete randomized block design in four replications in islamic azad university shoushtar branch. in this experiment the response of nine wheat cultivars including chamran, karchia66, mahoti, roshan, alvand, kavir, ghods, atrak and tjan at vegetative growth st...

the aim of this research was to evaluate the average concentrations of micronutrients including: copper (cu), iron (fe), manganese (mn) and zinc (zn) in the shoots of different cultivars of wheat in stem elongation stage in a soil contaminated with cadmium (cd). the treatments consisted of three levels of cd (0 (as control, cd0), 40 (cd40) and 80 (cd80) mg cd/kg soil) and fourteen different cul...

introduction: weeds causing 15 % or more damage to crops, annually. the amount of these damages depends upon different factors such as cultivar type and weeds species. wild mustard is a cosmopolitan and most serious broad leaf weed in wheat fields which has widespread through world including iran. rapid emergence of wild mustard under cold condition and fast growth early in the spring are reaso...

In arid and semi-arid regions of the world bread wheat (Triticum aestivum L.) yield is highlylimited due to late season heat stress, mostly occurring during the reproductive phase. Hence thecurrent study was conducted to evaluate the effect of late season heat stress on grain yield andyield components of 20 spring bread wheat cultivars. For this purpose, a stripe block experimentincluding four ...