introduction the demand for food and agricultural products are increasing in a line of population increasing in the world (alexandratos, 2003). it is possible to increase the quality and quantity of agricultural products via extending the farms and producing more products (astaaraei and koocheki, 1995). environmental problems caused by synthetic fertilizers and the high levels of producing and ...

potassium is an essential plant macronutrient. various microorganisms including bacteria and fungi, algae, yeast and mosses are able to decompose silicate minerals and to dissolve nutrient such as k, fe, zn and si. aamong them bacteria are more important. the aim of this study was to determine the ability of microbial populations for releasing soil potassium. this study was carried out as a fac...

Drought stress is one of the most important factors limiting plant growth all around the world. Plant Growth Promoting Rhizobacteria (PGPR) can significantly reduce drought stress effects on plants growth. This study was aimed to investigate the influence of PGPR (inoculation by Azospirillum lipoferum, Azotobacter chroococcum, Pseudomonas aeruginosa, and Bacillus cereus) on seed germination, se...

background and objectives: soybean is one of the plants that need large amounts of nitrogen for grain yield production. todays bio-fertilizers are considered as a best replacement for chemical nitrogen to increase soil fertility and sustained agricultural production. meanwhile, the use of soybean symbiotic bacteria and nitroxin, which contain the most effective nitrogen-fixing bacteria of the g...

abstract biofertilizers are one of the main sources to supply nutrient elements for plants in sustainable agriculture. in order to evaluate the effects of biofertilizers and chemical fertilizers on cumin (cuminum cyminum) as a medicinal plant a field experiment was conducted in the research farm of faculty of agriculture, ferdowsi university of mashhad in a randomized complete block design with...

to study the effects of different levels of seed ageing and bacteria inoculation on yield of common bean at field conditions, an experiment was carried out as factorial arranged in rcbd design with three replications at research farm of university of tehran (karaj-iran) in 2012. treatments consisted of four levels of seed ageing (0 (control), 3, 6 and 9 days at 41°c and 90-100% relative humidit...

The effect of plant growth-promoting rhizobacteria (PGPR) on seed germination, seedling growth and yield of field grown maize were evaluated in three experiments. In these experiments six bacterial strains include P.putida strain R-168, P.fluorescens strain R-93, P.fluorescens DSM 50090, P.putida DSM291, A.lipoferum DSM 1691, A.brasilense DSM 1690 were used. Results of first study showed seed I...