نتایج جستجو برای: shell percentage
تعداد نتایج: 186171 فیلتر نتایج به سال:
this experiment was conducted to evaluate the effects of different levels of crude protein and probiotic in diets on performance, egg quality and blood biochemical and immunity parameters of laying hens. a completely randomized design with factorial method (2×4) was conducted in which two levels of crude protein (nrc and 10% lower than nrc recommendation) and 4 levels of probiotic (0, .025%, 0...
Selective predation can lead to natural selection in prey populations and may alleviate competition among surviving individuals. The processes of selection and competition can have substantial effects on prey population dynamics, but are rarely studied simultaneously. Moreover, field studies of predator-induced short-term selection pressures on prey populations are scarce. Here we report measur...
dendrimer synthesis strategies now provide virtual control of macromolecular nanostructures as a function of size and surface/interior functionality. these strategies involve the covalent assembly of hierarchical components reactive monomers , branch cells or dendron’s around atomic or molecular cores according to divergent/convergent dendrite branching principles.combinon of two or more dendri...
Hens were fed corn-soybean meal diets containing 0.35, 0.25, 0.15, or 0.10% nonphytate phosphorus (NPP) (40 to 60 wk). Phytases A and B were added at 0.25, 0.15, and 0.10% at 250 to 300 units of phytase (FTU)/kg feed in a 3 x 3 factorial; 0.35% was a control diet. Treatments were replicated with eight cages per treatment (five hens per cage) in a randomized complete block design. Phytase supple...
In the present study, 256 7-wk-old Japanese quail were randomly distributed into four experimental groups (64 birds per group) and given rations containing 0 (controls), 25, 50, or 100 (g aflatoxin B, (AFB1)/kg feed for 168 d. Each treatment consisted of four replicates of 16 quail. Egg production and individual egg weight were checked daily. Feed consumption and feed use were determined weekly...
Wheat distillers dried grains with solubles (WDDGS) is a by-product that can be an alternative feed ingredient for poultry. However, WDDGS contains non-starch polysaccharides which limit its dietary inclusion. The objective of the current trial was to evaluate the effect of WDDGS with or without Endofeed W on egg quality and performance of laying hens. Endofeed W is a commercial enzyme includin...
Kernel size is the main hazelnut quality parameter for consumption market. However, industrial purposes are destination cultivars. This work aims to identify aptitude relationships kernel size, and qualitative nut traits eligible enhance hazelnut’s commercial value. The of cv “Negret” “Pauetet” were assessed via in-shell shelled sizes two years. In-shell hazelnuts tested weight, shape, percent ...
in order to investigate the effect of different levels of zinc on some productive parameters of broiler breeder, an experiment was conducted with 300 hens and 40 roosters of ross 308 strain (40 wk old) in 12 week period in completely randomized design with 4 treatments, 5 replicates and 15 hens and 2 roosters in each replicate. treatments consisted of 4 different levels of zinc (80, 110, 140 an...
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