The Cosmetic Ingredient Review (CIR) Expert Panel (Panel) assessed the safety of 8 dialkyl sulfosuccinate salts for use in cosmetics, finding that these ingredients are safe in cosmetics in the present practices of use and concentration when formulated to be nonirritating. The dialkyl sulfosuccinate salts primarily function as surfactants in cosmetics. The Panel reviewed the new and existing av...

The electrochemical stability of 10 organic cations, which can be used in ionic liquids (IL), was investigated as solutes in acetonitrile (ACN). The stability of three of the salts, BenMe2EtNCl (salt III), 1-butyl-2-methyl pyrrolidium chloride (salt VI), and its structural isomer, BuMe2ProNCl (salt VII), were also compared in chloroaluminate ILs. The chloroaluminate ILs of salts VI and VII are ...

Solid electrolytes with sufficiently high conductivities and stabilities are the elusive answer to the inherent shortcomings of organic liquid electrolytes prevalent in today's rechargeable batteries. We recently revealed a novel fast-ion-conducting sodium salt, Na2B12H12, which contains large, icosahedral, divalent B12H122- anions that enable impressive superionic conductivity, albeit only abo...

The current low-cost process for mineral carbonation involves the direct carbonation of a slurry of magnesium or calcium silicate mineral with supercritical CO2. The process is currently limited by the slow reaction kinetics of the carbonation reactions, and in particular the slow dissolution rates of the silicates in weakly acidic conditions. Enhancing the dissolution rate in weakly acidic con...

Definitions and forms of salinity All natural waters contain soluble salts. The concentration of the salts determines whether the water is of high quality (drinkable or usable for irrigation without need for special precautions) or of low quality (brackish or saline). Water in the soil also contains soluble salts (sometimes called free or nonattached salts). The amount of salts in the root zone...

Garlic and salt spice is widely used in Brazilian cookery, but it has a high sodium content; as high sodium intake has been strongly correlated to the incidence of chronic diseases. This study aimed to develop a garlic and salt spice with reduced sodium intake. Sensory evaluation was conducted by applying the spices to cooked rice. First, the optimal concentration of spice added during rice pre...

necroses sometimes resulted with the steroid "conditioning" itself. An increased incidence of the necrotic changes in the myocardium was produced by dietary supplements of various sodium salts, especially sulfate, phosphate, and perchlorate. Whereas sodium salts predisposed to or enhanced the production of myocardial necrosis, potassium and magnesium salts protected the myocardium from damage. ...

Cereal Chem. 90(3):204–210 A new class of zein additives was investigated, thiocyanate salts. Ammonium, potassium, guanidine (GTC), and magnesium thiocyanate salts were added to solutions of zein in with various amounts of tri(ethylene glycol) (TEG), cast as films, and then tested to determine the impact that each salt had on properties. The presence of these salts affected solution rheology an...

Cationic surfactantshaving long (C22)mono-unsaturated tailswerestudied inaqueoussolutionscontaining salt using steady and dynamic rheology. The surfactant erucyl bis(hydroxyethyl)methylammonium chloride self-assembles into giant wormlike micelles, giving rise to unusually strong viscoelasticity. Under ambient conditions, the viscosity enhancement due to surfactant exceeds a factor of 107. Some ...