melamine is a potentially hazardous compound and one of the major concerns especially in dairy products and pet foods. in the present study a sensitive, simple and reliable method for extraction and determination of melamine in infant milk and coffee mate has been developed. this method consists of an initial extraction in buffer media prepared by formic acid and sodium formate, followed by pro...

in order to investigate the responses of sardari wheat ecotypes to drought stress, 12 spikes of sardari wheat were selected from different regions of kurdistan province and planted as head to row. in the second year, a split- plot factorial field experiment was conducted. in this experiment water stress and irrigation were considered as the levels of main factor and 12 sardari wheat ecotypes al...

Banana peels are banana processing wastes that can be used as poultry feedstuff, but bacause of its high crude fiber content, so to reduce the content it need such fermentation. Fermentation process requires soluble carbohydrates palm sap. This research aimed evaluate effect different levels sap an additive on nutrient composition peels. An experimental method was in this with a completely rand...

1. A method is described enabling the determination of fat, water, electrolytes, protein, DNA, RNA and total creatine in a single sample of human muscle obtained by the percutaneous needle-biopsy technique. The amino acid content can also be analysed in the same muscle sample. 2. Fifty healthy subjects were studied: 29 between 19 and 40 years of age, 11 between 41 and 60 years of age, and 10 be...

BACKGROUND TRR14 protein is a small protein, a member of a multigene family in Arabidopsis which was found as the fi rst protein during screening seedlings for their resistant to the trehalose sugar. OBJECTIVES A number of TRR14-overexpressing plants were subjected to the characterization in the present research, among which, the associated morphological features and changes accompany growth ...

salinity is the major limiting factor for plant growth and crop productivity. salt stress is effective on physiological characteristics, morphology, anatomy, chemical composition and water content of plant tissue. pulses are the second of food source after the cereals for human. among the pulses, the bean has special importance. in order to investigate the effect of silicon on the physiological...

Protein profile, in vitro gastrointestinal digestion and antioxidant potential of two fresh cheese samples obtained by kombucha inoculum traditional starter culture have been investigated this study. There is a significant difference protein profile bioactive between samples. Kombucha contains higher proportion protein, predominantly the casein fractions (α-casein β-casein) compared to culture....

The aim of this study was to extract chicken leg bone, which is a by-product of industrial poultry processing, using different heating temperatures (80, 90 and 100°C) and durations (5, 10 and 15 min). The pH value, soluble protein content, peptide content and antioxidative properties, including superoxide anion scavenging ability, 1, 1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging ab...