نتایج جستجو برای: sugar alcohol

تعداد نتایج: 162126  

Journal: :International journal of health policy and management 2013
Jason P Block Walter C Willett

In this commentary, we argue for the implementation of a sugar-sweetened beverage (SSB) tax as a tool to help address the global obesity and diabetes epidemics. Consumption of SSBs has increased exponentially over the last several decades, a trend that has been an important contributor to the obesity and diabetes epidemics. Prior evidence demonstrates that a SSB tax will likely decrease SSB con...

2015
Jordan T. Walk Zachary A. Buchan John Montgomery

A new method for the intramolecular glycosylation of alcohols is described. Utilizing carbohydrate-derived silanes, the catalytic dehydrogenative silylation of alcohols is followed by intramolecular glycosylation. Appropriate combinations of silane position and protecting groups allow highly selective access to β-manno, α-gluco, or β-gluco stereochemical relationships as well as 2-azido-2-deoxy...

Journal: :Plant signaling & behavior 2016
Saadia Bihmidine Benjamin T Julius Ismail Dweikat David M Braun

Carbohydrates are differentially partitioned in sweet versus grain sorghums. While the latter preferentially accumulate starch in the grain, the former primarily store large amounts of sucrose in the stem. Previous work determined that neither sucrose metabolizing enzymes nor changes in Sucrose transporter (SUT) gene expression accounted for the carbohydrate partitioning differences. Recently, ...

Journal: :International Journal Mathla’ul Anwar of Halal Issues 2021

Kombucha is a fermented beverage made from tea and sugar. has benefits for the health of body, this due to various kinds content including antioxidants, antibacterial, intestinal detoxification, lowering blood pressure increasing body immunity. drink that contains alcohol at end fermentation process. This problematic because majority Indonesian consumers are Muslims who require halal food stand...

2013
Jonas D. Finger Thorkild Tylleskär Thomas Lampert Gert B. M. Mensink

BACKGROUND The positive association between education level and health outcomes can be partly explained by dietary behaviour. We investigated the associations between education and several indices of food intake and potential influencing factors, placing special emphasis on physical-activity patterns, using a representative sample of the German adult population. METHODS The German National He...

2017
Emma Ruiz Paula Rodriguez Teresa Valero José M. Ávila Javier Aranceta-Bartrina Ángel Gil Marcela González-Gross Rosa M. Ortega Lluis Serra-Majem Gregorio Varela-Moreiras

The consumption of total and individual sugars is controversial and little is known about consumption and dietary sources in Spain. The purpose was to examine free and intrinsic sugar intake and food and beverage sources. The ANIBES Study (Anthropometry, Intake and Energy Balance in Spain), a cross-sectional study of a representative sample of the Spanish population (9-75 years old; n = 2009) c...

Journal: :Algerian journal of renewable energy and sustainable development 2022

Algerian market waste from grapes represents an interesting source for the recovery of into renewable energy, while eliminating this to contribute protection environment within framework sustainable development. This work studies production bioethanol three varieties existing in market. has undergone physico-chemical and microbiological analyzes before being fermented by yeast Saccharomyces cer...

Journal: :The Journal of nutrition 2013
Gregory L Austin Patrick M Krueger

The optimal diet composition to prevent obesity and its complications is unknown. Study aims were to determine the association of diet composition with energy intake, homeostatic model assessment-insulin resistance (HOMA-IR), and C-reactive protein (CRP). Data were from the NHANES for eligible adults aged 20-74 y from 2005 to 2006 (n = 3073). Energy intake and diet composition were obtained by ...

2006
K. Lapis

a, 5th Intern. Congr. Chemotherapy, Vienna, June 26—July 1, 1967, pp. 475-476, 1967.6. Börzsönyi,M., Varga, L., Lapis, K., and Várterész,V. H3-Thymidine Incorporation into NK/Ly Ascites Lymphoma CellsFollowing Treatment with DBD(l,6-dibromo-l,6-dideoxydulcitol). In: Abstracta, 5th Intern. Congr. Chemotherapy,Vienna, June 26-July 1, pp. 503-504, 1967. 7. Brandes, D....

Journal: :Cancer research 1968
K Lapis I Benedeczky

a, 5th Intern. Congr. Chemotherapy, Vienna, June 26—July 1, 1967, pp. 475-476, 1967.6. Börzsönyi,M., Varga, L., Lapis, K., and Várterész,V. H3-Thymidine Incorporation into NK/Ly Ascites Lymphoma CellsFollowing Treatment with DBD(l,6-dibromo-l,6-dideoxydulcitol). In: Abstracta, 5th Intern. Congr. Chemotherapy,Vienna, June 26-July 1, pp. 503-504, 1967. 7. Brandes, D....

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