نتایج جستجو برای: triticum durum

تعداد نتایج: 15977  

Journal: :journal of agricultural science and technology 2010
h. s. hassani i. p. king s. m. reader p. d. s. caligari t. e. miller

soil affected by salt (nacl) is a major problem worldwide and in areas with potential agriculture; lands in many countries are not enough to support crop production. the development of salt tolerant cultivars would be enhanced by better understanding of the genetic control of tolerance to salt stress. a new cereal, tritipyrum, a range of amphiploids between triticum spp. and thinopyrum spp....

2011
M. R. Fernandez R. L. Conner

There are various types of discolouration that can affect common (Triticum aestivum L.) and durum [T. turgidum L. ssp. durum (Desf.) Husn.] wheat kernels grown on the Canadian Prairies. Black point and dark smudge, mostly associated with Alternaria alternata (Fr.) Keissl., and Cochliobolus sativus (Ito & Kurib.) Drechs. ex Dast. [anamorph Bipolaris sorokiniana (Sacc.) Shoemaker] are common disc...

2011
Farhad Ghavami Elias M. Elias Sujan Mamidi Omid Ansari Mehdi Sargolzaei Tika Adhikari Mohamed Mergoum Shahryar F. Kianian

Sources of resistance to Fusarium head blight (FHB) in wheat are mostly restricted to Chinese hexaploid genotypes. The effort to incorporate the resistance from hexaploid wheat or wild relatives to cultivated durum wheat (Triticum turgidum L. var. durum Desf.) have not been successful in providing resistance to the level of the donor parents. In this study, we used 171 BC(1)F(6) and 169 BC(1)F(...

2005
A. Gadaleta A. Giancaspro A. Blechl A. Blanco

Transgene technology provides a powerful tool for developing traits that are otherwise difficult to achieve through conventional methods. The development of transgenic plants requires the use of selectable marker genes, as the efficiency of plant transformation is less than optimal for many important species, especially for monocots such as durum wheat (Triticum turgidum var. durum). Many conce...

Journal: :Plant physiology 2003
Donato Pastore Sergio Di Pede Salvatore Passarella

We investigated whether and how mitochondria from durum wheat (Triticum durum Desf.) and potato (Solanum tuberosum), isolated from etiolated shoots and a cell suspension culture, respectively, oxidize externally added NADH via the mitochondrial shuttles; in particular, we compared the shuttles and the external NADH dehydrogenase (NADH DHExt) with respect to their capacity to oxidize external NA...

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