Lectins are a glycoprotein that plays significant role in plant and fungi resistance mechanism against insect microorganism attacks. This paper describes for the first time extraction purification of lectin protein found tubers Truffle (Terfezia sp.) by series steps. Initially, precipitated ammonium sulfate accompanied chromatographic techniques include ion-exchange chromatography gel permeatio...

Tuber P. Micheli ex F.H. Wigg. species have always attracted people's attention, with their high diversity, culinary and economic interest, strong aromas as well the importance of plant ecosystem animal nutrition. Interest in truffle has been increasing recent years Turkey. Although some known previously Turkey, many are yet to be identified. macrosporum Vittad. samples were collected from Edir...

This article provides a comprehensive review on the use of blockchain technology in supply chain management, with focus product authentication and traceability. It then reviews existing literature including case studies surveys. The is complex process that involves multiple stakeholders, suppliers, manufacturers, distributors, retailers, customers. Ensuring transparency, efficiency, security th...