نتایج جستجو برای: vegetable crop

تعداد نتایج: 88370  

2014
SAGAR P. MORE

\ Abstract: India is an agriculture country; where in about 70% of the population depends on agriculture. also Indian agriculture occupies an eminent position in global cultivation of rice, wheat, sugarcane, pulses and vegetables. Soil testing provides the basic information for the farmer to decide, the suitable crop, content of minerals in the soil, extent of fertilizer to be used, etc. The cu...

Journal: :Current issues in molecular biology 2016
Marta Francisco Pilar Soengas Pablo Velasco Vijai Bhadauria Maria E Cartea Victor M Rodríguez

Understanding plant's defense mechanisms and their response to biotic stresses is of fundamental meaning for the development of resistant crop varieties and more productive agriculture. The Brassica genus involves a large variety of economically important species and cultivars used as vegetable source, oilseeds, forage and ornamental. Damage caused by pathogens attack affects negatively various...

Journal: :IOP Conference Series: Earth and Environmental Science 2020

Journal: :Journal of Pharmacognosy and Phytochemistry 2022

The demand for food security is expanding as the world's population expands gradually. It now urgently necessary to apply cutting-edge technologies accelerate pace and scale of our vegetable production. One primary components global supply chain crops. They have evolved into staple meals in many cultures throughout world because their variety, flavour profile, nutritional value. However, du...

2014
Sarwan Kumar M. K. Sangha

*Corresponding author E-mail : [email protected] INTRODUCTION The genus Brassica comprises an important group of cultivated vegetable and oilseed crops and have great economic importance worldwide. The cultivated species of Brassica include cabbage, cauliflower, kale, broccoli, Brussels sprouts, turnip, swede, oilseed rape, various mustards and other leafy vegetables (Hong et al. 2008). As oils...

2001
Duane L. Johnson

IDENTIFICATION OF A MARKET Developing a new market for an established international crop like canola (Brassica napus L., Brassica rapa L., Brassicaceae) requires significant care and study. Canola has been identified by several authors as a highly desirable food oil. Canola oils are relatively rich in monounsaturated fatty acids and with small percentages of both saturated and polyunsaturated f...

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