نتایج جستجو برای: volume of milk

تعداد نتایج: 21202486  

Journal: :Reproduction (Cambridge, England) Supplement 2001
M B Wheeler G T Bleck S M Donovan

There are many potential applications of transgenic methodologies for developing new and improved strains of livestock. One practical application of transgenic technology in pig production is to improve milk production or composition. The first week after parturition is the period of greatest loss for pig producers, with highest morbidity and mortality attributed to malnutrition and scours. Des...

2017
Karla Jaye Finnell Robert John David M. Thompson

This study evaluated the effect of a 12-week social marketing intervention conducted in 2012 promoting 1% milk use relying on paid advertising. Weekly milk sales data by type of milk (whole, 2%, 1%, and nonfat milk) were collected from 80 supermarkets in the Oklahoma City media market, the intervention market, and 66 supermarkets in the Tulsa media market (TMM), the comparison market. The effec...

2015
Alfredo Alves Neto Conrado Martins Priscila Aboud Pimenta José Luiz De Magalhães Rios Fabio Kuschnir Marilucia Alves Da Venda João Bosco Magalhães Rios

Methods Series of cases involving 15 children over 4 years and adolescents who still had anaphylaxis to cow’s milk. Specific IgE levels were evaluated in three steps of OIT: at baseline, pre-treatment session (step 1); When the patient reached the concentration 1:1 (step 2); and when reaching the final volume to 150 ml of milk a day (step 3). The differences between the levels of specific IgE w...

2016
Luis M. G. Abegão Alessandra A. C. Pagani Sérgio C. Zílio Márcio A. R. C. Alencar José J. Rodrigues

The luminescence spectra of milk containing rhodamine 6G are shown to exhibit typical signatures of random lasing when excited with 532 nm laser pulses. Experiments carried out on whole and skim forms of two commercial brands of UHT milk, with fat volume concentrations ranging from 0 to 4%, presented lasing threshold values dependent on the fat concentration, suggesting that a random laser tech...

Journal: :Applied and environmental microbiology 1994
K J Cooray T Nishibori H Xiong T Matsuyama M Fujita M Mitsuyama

The inhibitory effect of milk in the PCR detection of Listeria monocytogenes could be overcome by washing the contaminated milk sample with phosphate-buffered saline and concentrating the bacteria to 1/10 of the original volume. In order to avoid a possible failure in the detection of virulent L. monocytogenes, a one-step procedure which enabled demonstration of three virulence-associated genes...

Journal: :journal of fasting and health 0
bahareh imani department of pediatrics, picu dr. sheikh hospital, school of medicine, mashhad university of medical sciences, mashhad, iran gholamreza khademi neonatal research center, mashhad university of medical sciences, mashhad, iran

this review provides an overview of the present knowledge on the aspects of preoperative fasting with the assessment of the evidence quality. a systematic research was conducted in electronic databases in order to identify trials published between 1990 and 2014 concerning preoperative fasting, early resumption of oral intake and the effects of oral carbohydrate mixtures on gastric emptying and ...

Journal: :American journal of physical anthropology 2016
Elizabeth A Quinn Kesang Diki Bista Geoff Childs

OBJECTIVE The physiological challenges of high altitude have led to population-specific patterns of adaptation. These include alterations to child growth and reproduction, including lactation. However, while breastfeeding has been investigated, nothing is known about milk composition in high altitude adapted populations. MATERIALS AND METHODS Here, we investigate milk macronutrient compositio...

Journal: :British medical journal 1972
H B Valman C D Heath R J Brown

In a feeding trial 66 infants of low birth weight received continuous intragastric milk feeds from the fourth hour of life, starting with 60 ml/kg/24 hr and reaching a maximum of 300 ml/kg/24 hr on the ninth day. Each infant received only full-strength milk, which was either expressed human breast milk or SMA-S26 (a proprietary low-protein adapted cows' milk) or half-cream Regal milk (partly-sk...

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