background and purpose: today, by increasing different pollutants, the continuous monitoring of surface waters is essential. dorudzan dam is one of the main sources of surface water in fars province, iran; hence, the current study investigated the quality  of dorudzan reservoir for drinking and irrigation consumptions. materials and methods: in this study, various physicochemical parameters [ph...

Objective- Evaluation of the effect of different fasting times on the quality of propofol total intravenous anesthesia (TIVA) and recovery features. Design- Experimental prospective design. Animals- Fifteen lambs. Procedures- Fifteen lambs that anesthetized for carotid translocation surgery were included in this current study and allocated in to three groups randomly. In Group 1, food was withh...

Emerging contaminant in drinking water has created concerns among public, water supplier and government. Pharmaceutical in water and food even in low concentration have shown potential risks to human. Acetaminophen and ibuprofen are among a set of the most prescribed drugs in the world. In this study raw water and treated drinking water from Latyan drinking water treatment facilities were analy...

heat stress is an effective factor on immune responses, body weight, egg production and egg quality of chickens. the major effect of heat stress is due to decreased food intake and alteration in acid-base balance. during the recent years, efforts to improve laying performance at high temperatures have been relatively successful. supplementation of the diet or drinking water with special nutrien...

Food safety begins on the farms and farmers play a crucial role in producing healthy food. Several factors were investigated here including water quality, labor health, health facilities, packaging and storage, transportation, fertilizers and solid organic materials, and field sanitation to reach more comprehensive results. So, 380 farmers were selected from 77 villages of rural areas of Gonbad...

Background: Environmental problems of the plastic materials used in food packaging and the demand for food quality improvements lead to the development of packaging in natural materials. Edible films such as calcium alginate extend the shelf life by acting as a selective barrier against moisture and oxygen. The main objective of this study was to explore a calcium alginate based edible film to ...

Abstract Land salinization is a major obstacle to the sustainable development of agriculture in arid regions. The demand for food, fiber, fuel and fresh water has increased in the recent decades, particularly in developing nations, due to alarming rise in population. As fresh water resources and productive lands for crop production are limited, new strategies for the sustainable utilization of ...