There is no doubt that synthesis of sucrose does occur in the leaf of the sugar beet but the root has not previously been shown to possess a sucrosesynthesizing system. Buchanan et al. (1952) and Buchanan (1953), in photosynthetic experiments with 14CO2, demonstrated the formation of sucrose phosphate in the leaves of the sugar beet as well as of other plants. They postulated that the sucrose p...

Harveson, R. M., Nielsen, K. A., and Eskridge, K. M. 2014. Utilizing a preplant soil test for predicting and estimating root rot severity in sugar beet in the Central High Plains of the United States. Plant Dis. 98:1248-1252. Aphanomyces cochlioides and Rhizoctonia solani are important soilborne pathogens causing root diseases that are primary constraints to sugar beet production in Nebraska, C...

Effects of the use of 200 g of either wheat bran, sugar beet pulp, soya bean hulls or alfalfa meal per kilogram diet on the digestive process of the weaned piglet were studied on 24 Duroc Landrace male piglets, weaned at 28 days of age. Piglets had an initial mean live weight of 7.92( 1.1) kg and were randomly distributed in six successive blocks of four animals. The total tract apparent digest...

Improving the chemical and physical properties of saline soils is crucial for sustainable production sugar beet efficient processing sugar. Here, impacts application treated filter cake on biofortification under soil losses into molasses during were evaluated first time. The significantly reduced K%, Na%, α-amino-N while enhanced sucrose content quality index root juice. Consequently, loss perc...

Experiments were conducted to determine the settling behavior, survival, and reproduction of the beet leafhopper, Circulifer tenellus (Baker), when maintained on selected host plants. This leafhopper was recently identified in the Columbia Basin of Washington and Oregon as the probable vector of the beet leafhopper-transmitted virescence agent phytoplasma, causal agent of several vegetable crop...

Acid beverage floc (ABF), a flocculated turbid material that can form in sugar-sweetened, acidified, carbonated beverages after several days standing, is a customer problem to bever­ age bottlers and their suppliers of sugar. ABF from beet sugar has been reported to be caused by a saponin from the beet plant, and recent work has shown the presence of several sa­ ponins in sugarbeet. ABF from ca...

short growing season in cold regions is an important factor in not achieving a maximum root yield in sugar beet crop. in an investigation on possible ways to limit the effect of short season culture on the crop, six harvest dates and three sugar beet varieties were considered. the experiment was conducted as a factorial with randomized complete block design in three replications, from 1996-1998...

Objective: Many agronomic practices may need to be adjusted to maximize yield and quality of sugar beet. Thus agronomic package must be always modified. This sutdy was laid out for evaluation of changes in carbohydrates and sugar yield in sugar beet (Beta vulgaris L.) under different biofertilizers and irrigation closed time at Dorud region of Iran, during 2013. Methods: The experiment...

Herbivorous insects are characterized by a great diversity of host plant associations, yet, the processes driving host range evolution are not fully understood. When herbivores encounter a novel host, local selection pressures are expected to shape traits that mediate plant–insect interactions. I show that a leafmining fly, Amauromyza flavifrons (Meigen) (Diptera: Agromyzidae), suffers a profou...