نتایج جستجو برای: alfalfa half

تعداد نتایج: 196851  

Journal: :Poultry science 2007
K D Dunkley C S Dunkley N L Njongmeta T R Callaway M E Hume L F Kubena D J Nisbet S C Ricke

High fiber and nonstarch polysaccharide-based poultry diets have received more interest recently for retaining or promoting beneficial gastrointestinal microbial populations. The objective of this study was to investigate and compare the in vitro potential fermentability of high-fiber feed substrates (HFFS) by laying hen cecal microflora. Feed sources examined included soybean meal, soybean hul...

2017
Mojtaba Yari Reza Valizadeh Abbas Ali Nnaserian Arjan Jonker Peiqiang Yu

OBJECTIVE This study was conducted to determine molecular structures related to carbohydrates and lipid in alfalfa hay cut at early bud, late bud and early flower and in the afternoon and next morning using Fourier transform infrared spectroscopy (FT/IR) and to determine their relationship with alfalfa hay nutrient profile and availability in ruminants. METHODS Chemical composition analysis, ...

Journal: :Journal of food protection 2005
Anabelle Matos Jay L Garland

Potential biological control inoculants, Pseudomonas fluorescens 2-79 and microbial communities derived from market sprouts or laboratory-grown alfalfa sprouts, were introduced into alfalfa seeds with and without a Salmonella inoculum. We examined their ability to inhibit the growth of this foodborne pathogen and assess the relative effects of the inoculants on the alfalfa microbial community s...

Journal: :Journal of animal science 1993
T J Svejcar M B Judkins T W Boutton

Alfalfa was labeled in the field with 99 atom % 13CO2 and cut either the same day (C1) or 30 d after labeling (C30). The C1 alfalfa contained 84% of the 13C label in cell contents, whereas C30 alfalfa contained 47% of the 13C label in cell contents. In two separate trials, C1 and C30 alfalfa were dosed to two or four Suffolk ewes fed natural abundance alfalfa diets. Carbon isotope ratios (13C/1...

Journal: :Journal of dairy science 1998
P C Hoffman D K Combs M D Casler

The nutrient contents of perennial ryegrass (Lolium perenne L.) and alfalfa (Medicago sativa L.) are reasonably similar. Despite similarities, the lactation performance of dairy cows fed perennial ryegrass has not been compared with the lactation performance of dairy cows fed alfalfa. The present study was implemented to compare the performance of lactating cows fed alfalfa or perennial ryegras...

The purpose of this study was to investigate the effects of supplementation of alfalfa silage with Lactobacillus buchneri additive, orange pulp and molasses on dry matter, crude protein and organic matter degradability by nylon bags. The treatments included: alfalfa silage (control treatment), alfalfa silage processed with bacterial additive, 3×108 cfu/g, alfalfa and orange pulp silage, alfalfa...

2014
Elissa M. Chasen Christopher Dietrich Elaine A. Backus Eileen M. Cullen

This article summarizes the knowledge to date on biology of the potato leafhopper, Empoasca fabae (Harris), including its distribution, development, migration, agricultural host plants, and mechanics of injury to host plants. Damage to alfalfa, potatoes, soybeans, and snap beans, and treatment guidelines, are summarized. Particular attention is given to integrated pest management options in alf...

Journal: :Plant physiology 1989
B Rodriguez-Garay G C Phillips G D Kuehn

Shoot meristem tissues of alfalfa, Medicago sativa L., were found by high performance liquid chromatography analyses to contain the uncommon polyamines, norspermidine and norspermine. The chemical structures of norspermidine and norspermine, purified from alfalfa, were confirmed by comparison of mass spectra with those from authentic standards. The discovery of norspermidine and norspermine in ...

2006
Denis A. Shah Helene R. Dillard Sudeshna Mazumdar-Leighton Dennis Gonsalves Brian A. Nault

Beginning in 2000, snap bean (Phaseolus vulgaris L.) crops exhibiting virus-like symptoms on the foliage (leaf distortion, yellow and green mottling, and mosaic) were increasing in frequency on a regional scale across the northern United States and Canada (10,20). These crops also produced fewer pods or pods that were either twisted or necrotic (hence unmarketable). Across the Midwest and north...

Journal: :Journal of animal science 2013
Y-H Chung E J Mc Geough S Acharya T A McAllister S M McGinn O M Harstad K A Beauchemin

Effects of plant-bound condensed tannin (CT)-containing sainfoin vs. CT-free alfalfa (or low-CT alfalfa-sainfoin mixture), plant stage of maturity, and their interaction on enteric methane (CH4) emissions, diet digestibility, and N excretion were studied, using 8 ruminally cannulated beef heifers in 2 sequential short-term experiments (Exp. 1 and 2). In Exp. 1, first growth legumes were harvest...

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