The major use of antibiotics is for the treatment and prevention of diseases. Antibiotics are used in the livestock industry to enhance growth rate, increase feed efficiency and reduce disease development. But unscrupulous use of antibiotic plays a major role in the emerging public health crisis of antibiotic resistance. The issue becomes more relevant on a future perspective because the global...

The current study investigated whether commercial collagens were within physiologically acceptable limits to ensure their safer use. For this purpose, 10 of the 25 most popular collagen from fish and farm animals (FA) sold on internet randomly selected purchased a pharmacy. zinc, lead, cadmium, mercury, arsenic levels in these products then analyzed by ICP-OES. Streptomycin, sulfonamide, tetrac...

Food of animal origin is considered a primary source foodborne diseases. The misuse antibiotics to treat and control many bacterial diseases in farm animals has led multiple antibiotic-resistant pathogens contaminated food that can seriously threaten public health. present study aimed highlight the impact antimicrobial Egyptian beef meat, poultry, dairy farms on emergence antibiotic resistance ...

Humans can exist by consuming food. In our daily lives, there are free foods as well that contain residues such drug resistance in meat. There many cases of unsafe consumption disadvantages, headaches, nausea and vomiting, allergic reactions or even fatalities, where food be obtained from various sources agriculture, pesticides, fruit residues, livestock, aquatic animals. When humans have incre...

Residues of antibiotic drugs in food and products have been received much attention recent years because growing safety concerns for public health. There are serious effects residues meat human consumption (e.g., increasing antimicrobial resistance, carcinogenicity, mutagenicity, hypersensitivity). In this study, we used broiler chicks as a laboratory animal to detect the colistin sulfate resid...

Mastitis causes huge economic losses to dairy farmers worldwide, which largely negatively affects the quality and quantity of milk. decreases overall milk production, degrades quality, increases because being discarded, production costs due higher treatment labour premature culling. This review article discusses mastitis with respect its clinical epidemiology, pathogens involved, losses, basic ...

Antibiotics are emerging water pollutants that have attracted significant attention from the scientific community. generally released via hospital effluents, industrial production waste, animal manure, and irrigated agricultural land. Antibiotic residues can harm all living organisms, with most detrimental consequence being generation of antibiotic-resistant microorganisms, commonly known as “s...