نتایج جستجو برای: asafoetida essential oil

تعداد نتایج: 481404  

Journal: :avicenna journal of phytomedicine 0
laura inocencio leite department of biology at the federal university of cariri, brejo santo – ce, brazil gerlânia de oliveira leite department of pharmacology, university of santa maria, santa maria- rs, brazil bruno anderson fernandes silva department of chemical biological at the regional university of cariri, crato – ce, brazil severino denício gonçalves sousa department of chemical biological at the regional university of cariri, crato – ce, brazil thales coutinho department of chemical biological at the regional university of cariri, crato – ce, brazil renata sampaio department of chemical biological at the regional university of cariri, crato – ce, brazil

objective: vanillosmopsis arborea baker (asteraceae) has high economic value from chapada to araripe and its bark essential oil is a potential source of alpha-bisabolol. the present study aimed to elucidate the antinociceptive and antipruritic properties of the essential oil of v. arborea baker (eova) in mice. materials and methods: the antinociceptive activity was assessed using the capsaicin,...

Journal: :international journal of advanced biological and biomedical research 2014
asieh sobhani vahid abdossi vahid zarinnia zahra oraghi ardebili

objective: the aim of this experiment   was to observe and study the effects of two anti-fungus essences. methods: thymus vulgaris and thymus kotschyanus, against two fungi pathogens botrytis cinerea and rhizopus stolonifere, and the quality of strawberries after cropping. this study is performed in two assays, in vitro and in vivo.  a treatment consists: control, 200, 400, 600, 800, 1000 µl/l....

Journal: :international journal of advanced biological and biomedical research 2014
mahdi khodaei motlagh mahdi kazemi hossein ali ghasemi amir hossein khaltabadi farahani mohhamad yahyaei

mastitis is one of the most costly diseases in the dairy industry. the use of antibiotics in the treatment of mastitis leads to bacterial resistance and health problems for consumers. this study aimed to determine the antibacterial properties of essential oil of thymus vulgaris on the bacteria staphylococcus aureus, escherichia coli and staphylococcus were agalactia. antibacterial properties of...

Journal: :veterinary research forum 2012
ehsan anassori bahram dalir-naghadeh rasoul pirmohammadi akbar taghizadeh siamak asri-rezaei

the effect of inclusion of garlic essential oil (eo) at 33, 66 and 100 μg ml-1, raw garlic (gar) at 5, 10 and 15 mg ml-1 and monensin (mon) at 7.5 μg ml-1 of incubation medium on organic matter digestibility (omd) was studied with in vitro gas production, ankom daisyii and conventional in vitro (ivomd) methods. the material was incubated with sheep ruminal fluid and the experimental design was ...

Journal: :journal of agricultural science and technology 2010
i. rasooli m. l. moosavi m. b. rezaee k. jaimand

the antimicrobial effects of essential oil isolated from myrtus communis l. against es-cherichia coli, staphylococcus aureus, streptococcus faecalis, pseudomonas aeruginosa, klebsiella pneumoniaee, bacillus subtilis, bacillus licheniformis, candida albicans and sac-charomyces cerevisiae were studied. the disc diffusion method was used to evaluate the zone of microbial growth inhibition at vario...

Journal: :research journal of pharmacognosy 2014
n. khosravi dehaghi s. n. ostad n. maafi s. pedram y. ajani

salvia is one of the largest genera of  lamiaceae family. several species of this genus are perfumed and wealthy in essential oils. some of them are used in industry, pharmacy and aromatherapy. they have shown different biological effects such as antibacterial and antioxidant activity. for the present study, salvia verticillata l. was collected from shahrestanak, mazandaran, iran. hydrodistille...

Journal: :journal of chemical health risks 0
ghasem hosein talaei hosein talaei shocofeh gholami zeynab kobra pishva majid amini dehaghi

considering the importance of medicinal plants growth and biological application of fertilizers with sustainable agricultural production in order to eliminate or reduce chemical input to achieve desirable and sustainable quality, an experimental research was  conducted based on a randomized complete block design with two factors of chemical nitrogen (46% urea nitrogen) at  two levels (zero, 25 ...

Journal: :فصلنامه علمی پژوهشی گیاهان دارویی 0
a asghari marjanlo department of horticultural science, college of agriculture and natural resources, university of tehran y mostofi department of horticultural science, college of agriculture and natural resources, university of tehran, karaj, iran tel: +98-261-2248721, mobile: 09125010495 sh shoeibi food and drug laboratory research center (fdlrc), deputy for food and drug, moh m fattahi department of horticultural science, college of agriculture and natural resources, university of tehran

background: an essential oil is a liquid that is generally distilled from the leaves, stems, flowers or other elements of a plant. objective: cumin (cuminum cyminum l.) essential oil (ceo) was analyzed to determine oil component. antifungal effect of ceo was determined by in vitro technique. in second stage, effect of different concentrations of ceo by pdm on postharvest life of strawberry (fra...

Journal: :research in pharmaceutical sciences 0
se sajjadi h zeinvand y shokoohinia

coumarins are bioactive secondary metabolites and could be found in the fruits of umbelliferae. prangos asperula boiss. is an iranian native plant which is found wild in many regions of iran. osthol, a prenylated coumarin, was isolated from the hexane extract of the fruits of p. asperula and its structure was elucidated using 1 hnmr, 13 cnmr, ir and ms spectra. the essential oil of the aerial p...

Journal: :health scope 0
ali shahraki department of biology, faculty of science, university of sistan and baluchestan, zahedan, ir iran; department of biology, faculty of science, university of sistan and baluchestan, zahedan, ir iran. tel.: +98-9151498227, fax: +98-541244656 mehdi ravandeh medicinal and ornamental plants research institute, university of sistan and baluchestan, zahedan, ir iran

conclusions according to antioxidant activity outcomes, the amount of ic50s of aqueous extracts of flower and stem and also butylated hydroxyl toluene (bht) as standard were 232.34, 63.25 and 45.59 ppm respectively. ultimately, it was highlighted that antioxidant activity of aqueous extract of flower was weaker than stem. results sixty one compounds were identified in the essential oil of the f...

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