نتایج جستجو برای: biological degradation

تعداد نتایج: 604713  

2016
Liang Shen Cui-Cui Liu Chun-Yan An Hong-Fang Ji

Curcumin is a natural product with multiple biological activities and numerous potential therapeutic applications. However, its poor systemic bioavailability fails to explain the potent pharmacological effects and hinders its clinical application. Using experimental and theoretical approaches, we compared curcumin and its degradation products for its biological activities against Alzheimer's di...

2014
Danyella Barbosa Dogini Vinícius D’Avila Bittencourt Pascoal Simoni Helena Avansini André Schwambach Vieira Tiago Campos Pereira Iscia Lopes-Cendes

One of the major developments that resulted from the human genome sequencing projects was a better understanding of the role of non-coding RNAs (ncRNAs). NcRNAs are divided into several different categories according to size and function; however, one shared feature is that they are not translated into proteins. In this review, we will discuss relevant aspects of ncRNAs, focusing on two main ty...

Journal: :Journal of agricultural and food chemistry 2002
Luís Abrunhosa Rita Serra Armando Venâncio

Ochratoxin A is a mycotoxin present in several food products for which levels should be reduced. Chemical, physical, and biological methods have been proposed for the detoxification of mycotoxins, biological methods being the more promising ones. In this report, filamentous fungi isolated from Portuguese grapes were assessed for ochratoxin A degradation capabilities. It was observed that 51 of ...

2000
Peter Welzel Gerhard Seibert

A stepwise degradation of the oligosaccharide part of moenomycin A (2) was performed. The degradation products were assayed for antibiotic activity both in vivo and in an E.coli cell-free system. Units E, F, G, H, and I have been found -to be essential for full biological (in vitro) activity. _It is suggested that 2 is a competitive inhibitor of the peptidoglycan polymerase.

Journal: :Cell reports 2013
Sidharth V Puram Albert H Kim Hye-Yeon Park Julius Anckar Azad Bonni

Proteasomes drive the selective degradation of protein substrates with covalently linked ubiquitin chains in eukaryotes. Although proteasomes are distributed throughout the cell, specific biological functions of the proteasome in distinct subcellular locales remain largely unknown. We report that proteasomes localized at the centrosome regulate the degradation of local ubiquitin conjugates in m...

1998
JAMES R. KARR

1. Society benefits immeasurably from rivers. Yet over the past century, humans have changed rivers dramatically, threatening river health. As a result, societal well-being is also threatened because goods and services critical to human society are being depleted. 2. `Health' Ð shorthand for good condition (e.g. healthy economy, healthy communities) Ð is grounded in science yet speaks to citize...

Journal: :Biochimica et biophysica acta 2004
Kylie J Walters Amanda M Goh Qinghua Wang Gerhard Wagner Peter M Howley

Many biological processes rely on targeted protein degradation, the dysregulation of which contributes to the pathogenesis of various diseases. Ubiquitin plays a well-established role in this process, in which the covalent attachment of polyubiquitin chains to protein substrates culminates in their degradation via the proteasome. The three-dimensional structural topology of ubiquitin is highly ...

2009
Clémentine Dressaire Christophe Gitton Pascal Loubière Véronique Monnet Isabelle Queinnec Muriel Cocaign-Bousquet

This genome-scale study analysed the various parameters influencing protein levels in cells. To achieve this goal, the model bacterium Lactococcus lactis was grown at steady state in continuous cultures at different growth rates, and proteomic and transcriptomic data were thoroughly compared. Ratios of mRNA to protein were highly variable among proteins but also, for a given gene, between the d...

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