نتایج جستجو برای: biopreservation

تعداد نتایج: 158  

BACKGROUND: Lactobacilli are known as a valuable sourceof antimicrobial compounds and have a high potential of use infood biopreservation against food related microorganisms.OBJECTIVES: Antimicrobial potency of 63 dairy lactobacilliisolates against four highly important food-related microorganismswere evaluated. In addition, a new way in data organization wasintroduced, which led to a more info...

Journal: :Biopreservation and biobanking 2017
Brent Schacter

ISBER’s vision is to be the leading global forum for promoting harmonized high quality standards, ethical principles, and innovation in the science and management of biorepositories. Our mission is to create opportunities for sharing ideas and innovations in biobanking and for harmonization of scientific, technical, legal, and ethical approaches to evolving challenges in biobanking. For those r...

Journal: :iranian journal of veterinary medicine 2013
hadi maleki ali misaghi mohsen amini abbas saidi kambiz akbari noghabi

background: lactobacilli are known as a valuable sourceof antimicrobial compounds and have a high potential of use infood biopreservation against food related microorganisms.objectives: antimicrobial potency of 63 dairy lactobacilliisolates against four highly important food-related microorganismswere evaluated. in addition, a new way in data organization wasintroduced, which led to a more info...

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