the purpose of this study is to investigate comparative advantages of corn in comparison with other competitor crops. to do so, linear programming, to 2004-2005 data related to classic index (drc) in kermanshah province was applied. results showed that corn has comparative advantages in all regions of kermanshah province while in optimal cultivation pattern of 37.5 percentages of regions in exi...

This paper analyzed dynamics of crop diversification in one of the agriculturally prosperous districts of Indian Punjab using Gibbs Martin Index. Spatio-temporal analysis of crop diversification in the district shows decline in crop diversification in most of the blocks (administrative sub divisions). The cropping pattern in most of the blocks of the district has become over specialized in the ...

Balancing productivity, profitability, and environmental health is a key challenge for agricultural sustainability. Most crop production systems in the United States are characterized by low species and management diversity, high use of fossil energy and agrichemicals, and large negative impacts on the environment. We hypothesized that cropping system diversification would promote ecosystem ser...

Microbial biomass nitrogen and carbon were studied in long-term field experiments with continuous cultivation of silage maize and with crop rotation. a positive effect of organic fertilizers on the microbial biomass nitrogen and the carbon content in soil was observed. Statistically significant effect of organic fertilizers on the higher content of microbial biomass C and n was established in t...

The Asian green revolution trebled grain yields through agrochemical intensification of monocultures. Associated environmental costs have subsequently emerged. A rapidly changing world necessitates sustainability principles be developed to reinvent these technologies and test them at scale. The need is particularly urgent in Africa, where ecosystems are degrading and crop yields have stagnated....

A 3-year field rotation study was conducted to assess the potential of switchgrass (Panicum virgatum) to suppress root-knot nematodes (Meloidogyne arenaria), southern blight (Sclerotium rolfsii), and aflatoxigenic fungi (Aspergillus sp.) in peanut (Arachis hypogaea L.) and to assess shifts in microbial populations following crop rotation. Switchgrass did not support populations of root-knot nem...

Nitrous oxide, carbon dioxide and methane are the main biogenic greenhouse gases (GHG) contributing to the global warming potential (GWP) of agro-ecosystems. Evaluating the impact of agriculture on climate thus requires a capacity to predict the net exchanges of these gases in an integrated manner, as related to environmental conditions 5 and crop management. Here, we used two year-round data s...

Potatoes have been grown continuously on many Long Island (New York) fields. Environmental concerns have raised questions about the continued usage of this practice. A farm-level linear programming model was used to investigate the economic impacts of crop rotations which result in reduced potato acreage. Crop rotations (an Integrated Pest Management tactic) reduced total pesticide use, but als...

Introduction Yellow mustard (Sinapis alba L.) is a new multipurpose rotation oilseed crop for Willamette Valley agriculturalists, especially non-irrigated operations. Yellow mustard can also be used to produce condiment mustard, as a green manure crop, and as a biopesticide. Although yellow mustard seed production is relatively new to the Willamette Valley, Oregon’s north-central counties have ...