Obesity affects one in three American adult women and is associated with overall mortality and major morbidities. A composite diet index to evaluate total diet quality may better assess the complex relationship between diet and obesity, providing insights for nutrition interventions. The purpose of the present investigation was to determine whether diet quality, defined according to the previou...

BACKGROUND As there is no population-specific, simple food-based diet index suitable for examination of diet quality in New Zealand (NZ) adolescents, there is a need to develop such a tool. Therefore, this study aimed to develop an adolescent-specific diet quality index based on dietary information sourced from a Food Questionnaire (FQ) and examine its validity relative to a four-day estimated ...

BACKGROUND Diet quality indices score dietary intakes against recommendations, whereas dietary patterns consider the pattern and combination of dietary intakes. Studies evaluating both methodologies in relation to cardiometabolic health in a nationally representative sample are limited. The aim of the present study was to investigate the relationship between diet quality, dietary patterns and m...

Background: Obesity is a leading preventable cause of death worldwide, with increasing prevalence in adults and children. Some studies have shown that increased body mass index is related to poor semen quality, decreased sperm concentration, decreased normal-motile sperm cells and increased DNA fragmentation index. Lipid peroxidation contributes to the damage of the sperm plasma membrane. Cinna...

OBJECTIVE Poor diet quality contributes to morbidity, including poor brain health outcomes such as cognitive decline and dementia. African Americans and individuals living in poverty may be at greater risk for cognitive decrements from poor diet quality. DESIGN Cross-sectional. SETTING Baltimore, MD, USA. SUBJECTS Participants were 2090 African Americans and Whites (57 % female, mean age=...

BACKGROUND/AIM With an increase in life expectancy, women live about one-third of their lives in the postmenopausal period. Our aim was to investigate the findings regarding quality of sleep and sleep apnea in postmenopausal women and research the relationship between sleep complaints and body measurements. MATERIALS AND METHODS The Pittsburgh Sleep Quality Index (PSQI) was administered to al...

The aim of this study was to identify the factors associated with low diet quality in older adults from the city of Pelotas, Southern Brazil. Information on food consumption was collected using a reduced food frequency questionnaire, and diet quality was assessed by the Elderly Diet Quality Index DQI-E ("Índice de Qualidade da Dieta de Idosos - IQD-I"), devised by the authors. Points were attri...