نتایج جستجو برای: greenhouse crops

تعداد نتایج: 71599  

2018
Walquíria F. Teixeira Evandro B. Fagan Luis H. Soares Jérssica N. Soares Klaus Reichardt Durval D. Neto

The application of amino acids in crops has been a common practice in recent years, although most of the time they are associated with products based on algae extracts or on fermented animal or vegetable wastes. However, little is known about the isolated effect of amino acids on the development of crops. Therefore, the objective of this research was to evaluate the effect of the application of...

Journal: :Pest management science 2005
Emmanouil Roditakis Nikos E Roditakis Anastasia Tsagkarakou

The resistance levels to alpha-cypermethrin, bifenthrin, pirimiphos-methyl, endosulfan and imidacloprid were determined in Bemisia tabaci (Gennadius) from Crete. Five B tabaci populations collected from greenhouse and outdoor crops were bioassayed and compared with a reference susceptible strain. Bemisia tabaci collected in a floriculture greenhouse exhibited the highest resistance against all ...

Journal: :Ecological applications : a publication of the Ecological Society of America 2007
Paul R Adler Stephen J Del Grosso William J Parton

Bioenergy cropping systems could help offset greenhouse gas emissions, but quantifying that offset is complex. Bioenergy crops offset carbon dioxide emissions by converting atmospheric CO2 to organic C in crop biomass and soil, but they also emit nitrous oxide and vary in their effects on soil oxidation of methane. Growing the crops requires energy (e.g., to operate farm machinery, produce inpu...

2014
Aaron J. Saathoff Madhavan Soundararajan Kenneth P. Vogel Christian M. Tobias Paul Twigg Gautam Sarath

Numerous systems have been used to label plants with C, which differ in design and complexity depending upon the desired experimental goals. However, most of these systems have generally been applied to greenhouse grown plants. Here, we report on a relatively simple C labeling system designed to label crops such as switchgrass (Panicum virgatum L.) grown in the greenhouse or small field plots. ...

2014
Bojana Bajželj Keith S. Richards

Climate change and agriculture influence each other. The effects of climate change on agriculture seem to be predominantly negative, although studies show a large variation in impacts between crops and regions. To compensate for these effects, agriculture can either intensify or expand in area; both of these options increase greenhouse gas emissions. It is therefore likely that such negative ef...

Journal: :Revista de biologia tropical 2008
Guillermo Flores Luko Hilje Gerardo A Mora Manuel Carballo

Bemisia tabaci is an important virus vector on a number of crops worldwide. Therefore, a preventive approach to deal with viral epidemics may be the deployment of repellents or phagodeterrents at earlier stages of plant development (critical period). Thus, the crude extract and four fractions thereof (water, water:methanol, methanol, and diethyl ether) of mother-of-cocoa (Gliricidia sepium, Fab...

Journal: :Revista de biologia tropical 2008
Guillermo Flores Luko Hilje Gerardo A Mora Manuel Carballo

Bemisia tabaci is a key virus vector on several crops worldwide. Then, a preventive approach to deal with viral epidemics may be the deployment of repellents or phagodeterrents at earlier stages of plant development (critical period). Thus, the crude extract and four fractions thereof (water, water: methanol, methanol, and diethyl ether) of bitterwood (Quassia amara, Simaroubaceae) were tested ...

بنی‌عامری, ولی‌الله, صفرعلیزاده, محمدحسن, نامور, پیمان ,

Abstract Serpentine leaf miner is one of the serious pests of vegetable crops in greenhouse and open fields, especially on cucumber and tomato. Reduction of synthetic insecticides’ use in order to minimize pesticide residues on these crops is an important basis of food safety. Application of bio-insecticides, especially neem products’ oil, is a very important alternative. Investigation on the ...

Background: Dithiocarbamates, the main group of fungicides, are used to control about 400 pathogens in more than 70 crops. These pesticides are widely applied to crops including potato, cereal, apple, pear and leafy vegetables throughout the world since 1960. From the late 1980s, using these fungicides has caused much debate among regulators about their long-term effects on consumers and occupa...

2017
Jason Lanoue Evangelos D. Leonardos Xiao Ma Bernard Grodzinski

Advancements in light-emitting diode (LED) technology have made them a viable alternative to current lighting systems for both sole and supplemental lighting requirements. Understanding how wavelength specific LED lighting can affect plants is thus an area of great interest. Much research is available on the wavelength specific responses of leaves from multiple crops when exposed to long-term w...

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