Abstract This article presents the results of level feeding and health status dairy cows in a commercial farm on content main components milk (fat, protein, urea). The aim research was to study productivity composition cows, analyze basic nutrients diet farm. breeds purebred Holstein cattle with high genetic potential for productivity. milking herd formed 2009 basis 600 heads Holstein-Friesian ...

Feeding dairy beef, predominantly Holstein steers, has evolved into a highly specialized segment of the US beef industry. Producing acceptable-quality carcasses from dairy steers requires feeding high-energy diets and marketing them at a young age, 12 to 14 months, and weighing 1150 to 1300 lbs. Several aspects of the dairy beef program are unique compared with beef cattle. The calves are not r...

Hair may be a useful matrix to detect cumulative cortisol concentrations in studies of animal welfare and chronic stress. The aim of this study was to validate a protocol for cortisol detection in hair from dairy cattle by enzyme immunoassay (EIA). Seventeen adult Holstein-Friesian dairy cows were used during the milking period. Hair cortisol concentration was assessed in 25-day-old hair sample...

Impaired fertility is the main reason for involuntary culling of dairy cows in Sweden. The objective of this study was to map quantitative trait loci (QTL) influencing fertility and calving traits in the Swedish dairy cattle population. The traits analyzed were number of inseminations, 56-d nonreturn rate, interval from calving to first insemination, fertility treatments, heat intensity score, ...

The objective of this study was to evaluate the effect of temperature-humidity index (THI) on the milk coagulation properties of Holstein-Friesian dairy cattle from northeast part of Italy. A total of 592 individual milk samples from six dairy herds were evaluated. The milk coagulation properties traits analysed were milk rennet coagulation time and curd firmness, as well as the fat, protein, a...

Traditional selection based on genetic merit calculated from phenotypic and pedigree information has been tremendously effective at improving production in dairy cattle. Hypothetically, genetic improvement could be accelerated even further for yield and other economically important traits by directly selecting upon the genetic differences underlying the phenotypes. To elucidate these genetic di...

BACKGROUND: Cardiovascular system is a very importantorgan that plays a vital role in tissue function. In farm animals,the growth and high milk production depends on function ofcardiovascular system. OBJECTIVES: Cardiovascular health inhigh and low-yielding dairy cows was investigated. METHODS:Fifty 4-year-old high- yielding Holstein dairy cows and fifty 4-year-old low- yielding Holstein dairy ...

Under tropical condition the BCS may influence the feed intake and metabolism leading to variation in economic parameters. This study investigated the BCS as a regulator of milk yield (MY) and composition (MC) in dairy animals. A total of 154 animals, comprising Azakheli (AZ) and Nili-Ravi (NR) buffaloes, Holstein Friesian (HF), Jersey (JC), Sahiwal (SW), Achai (AC) and crossbreds (XB) cattle a...

Dairy cattle breeds have been subjected over the last fifty years to intense artificial selection towards improvement of milk production traits. In this study, we performed a whole genome scan for differentiation using 42,486 SNPs in the three major French dairy cattle breeds (Holstein, Normande and Montbéliarde) to identify the main physiological pathways and regions which were affected by thi...

The present study aims to examine the effect of tropical temperatures on autonomic nervous activity in Cambodian dairy cattle by analyzing heart rate variability (HRV). Holter-type electrocardiograms were recorded in adult crossbred cows (Cambodian native × Holstein) either in a sheltered area or under direct sunlight. Rectal temperatures and heart rates increased in animals under direct sunlig...