PURPOSE To investigate the association between intraoperative palm temperature change and the curative effect of sympathicotomy. METHODS 49 patients with palmar hyperhidrosis were treated with bilateral endoscopic sympathicotomy. Ipsilateral palm temperature was monitored before and at 3-5 min increments after the sympathetic trunk was transected. The maximum temperature elevation (Tmax) was ...

Antioxidants are important inhibitory compounds against the oxidative deterioration of food. This study investigated the effects of various phytochemical antioxidant systems [oleoresin rosemary (OR), oleoresin sage (OS) and citric acid (CA)] on the physico-chemical characteristics of refined, bleached and deodorized (RBD) palm olein during the frying of potato chips. The effects of various mixt...

OBJECTIVE This experiment was conducted to investigate the effects of fungal treated oil palm fronds (FTOPF) on performance, carcass traits, meat quality, and muscle chemical composition. METHODS Eighteen growing crossbred male goats (Thai Native×Anglo Nubian) with 18.7±2.0 kg of initial body weight (BW) were stratified and blocked by BW in a randomized complete block design. Three diets cont...

The expansion of oil palm cultivation in Indonesia has been driven by a strong world demand for food especially fats and oils. Commencing in the island of Sumatra, it spread out to other island like Kalimantan, Sulawesi and Irian but not to the island of Bali which was already well developed. The role of palm oil in developing remote inland regions and improving the standard of living of rural ...

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Date palm (Phoenix dactylifera) fruit is an important food in the Middle East. Some date cultivars like Ajwa revered for its health-promoting properties. Phytochemicals phenolic co...

background & aim: strawberry (fragaria vesca l.) is a plant belonging to the rosaceae family with medicinal properties, including antioxidant activity. the present study aimed at investigating the antioxidant properties of strawberry. experimental method: to examine the antioxidant effect, fruit extracts at two phonological stages of growth (ripe and unripe strawberry) were prepared. in add...