We investigated the role of the salicylic acid (SA) signaling pathway in defense responses of tomato plants to the herbivore, cotton bollworm. After exposure to the cotton bollworm, tomato leaves rapidly accumulated a high level of SA. The transcription of PR1 and BGL2 genes, the marker genes of SA pathway, was up-regulated. An enhanced endogenous SA level was accompanied by an increase in the ...

ABSTRACT Two strains of plant growth-promoting rhizobacteria (PGPR), Bacillus pumilus SE34 and Pseudomonas fluorescens 89B61, elicited systemic protection against late blight on tomato and reduced disease severity by a level equivalent to systemic acquired resistance induced by Phytophthora infestans or induced local resistance by chemical inducer beta-amino butyric acid (BABA) in greenhouse as...

the tomato fruit borer, helicoverpa armigera (hã¼bner), is a destructive insect pest of many host crops in iran and worldwide. the effect of different tomato cultivars (sun 6108 f1, rio grande ug, korral, ch falat, hed rio grande and cal jn3) was studied on life table parameters of h. armigera under laboratory (25 â± 1 â°c, 65 â± 5% rh and a photoperiod of 16: 8 (l: d) hours), and on the activi...

Oligandrin is an elicitin-like protein with a molecular mass of 10 kDa secreted by Pythium oligandrum. Here, the effect of oligandrin on defense response against Botrytis cinerea in tomato leaves is reported. Tomato seedlings were pretreated with 5 ml oligandrin (10 g/ml) by root submerging and then inoculated with B. cinerea. Disease severity was subsequently evaluated and compared with the co...

XopN is a virulence factor from Xanthomonas campestris pathovar vesicatoria (Xcv) that is translocated into tomato (Solanum lycopersicum) leaf cells by the pathogen's type III secretion system. Xcv DeltaxopN mutants are impaired in growth and have reduced ability to elicit disease symptoms in susceptible tomato leaves. We show that XopN action in planta reduced pathogen-associated molecular pat...

Recently, tomatoes have been implicated as a primary vehicle in food-borne outbreaks of Salmonella enterica serovar Newport and other Salmonella serovars. Long-term intervention measures to reduce Salmonella prevalence on tomatoes remain elusive for growing and postharvest environments. A naturally occurring bacterium identified by 16S rRNA gene sequencing as Paenibacillus alvei was isolated ep...

abstract in october 2009, in one of the alstroemeria (alatroemeria sp.) greenhouses, located in khorasan razavi province, tospovirus-like symptoms (necrosis) were observed on stems, petioles, flowers and leaves of some plants. sap extracts from these plants were mechanically inoculated to indicator plants. necrotic local lesions were observed on petunia hybrida and chenopodium quinoa. necrotic ...

The AvrPto protein from Pseudomonas syringae pv tomato is delivered into plant cells by the bacterial type III secretion system, where it either promotes host susceptibility or, in tomato plants expressing the Pto kinase, elicits disease resistance. Using two-dimensional gel electrophoresis, we obtained evidence that AvrPto is phosphorylated when expressed in plant leaves. In vitro phosphorylat...

Genetically engineered tomato (Lycopersicon esculentum) with the ability to synthesize glycinebetaine was generated by introducing the codA gene encoding choline oxidase from Arthrobacter globiformis. Integration of the codA gene in transgenic tomato plants was verified by PCR analysis and DNA blot hybridization. Transgenic expression of gene was verified by RT-PCR analysis and RNA blot hybridi...

One of the major abiotic stresses affecting agriculture is soil salinity, which reduces crop yield and, consequently, revenue for farmers. Although tomato is an important agricultural species, elite varieties are poor at withstanding salinity stress. Thus, a feasible way of improving yield under conditions of salinity stress is to breed for improved salt tolerance. In this study, we analysed th...