نتایج جستجو برای: iranian gel

تعداد نتایج: 144366  

2016
Leontina Lipan Mohammad Hojjati Hussein El-Zaeddi Lucía Sánchez-Rodríguez Ángel Antonio Carbonell-Barrachina

In this work, the volatile profiles of smoked and non-smoked Iranian rice were identified, and their relative abundance was calculated and compared. Headspace solid-phase microextraction together with gas chromatography-mass spectrometry (SPME-GC-MS) were used to extract and identify the volatile compounds. The main groups of volatiles in Iranian rice were aldehydes, ketones, phenol derivatives...

2011
Zohreh Hojati Zahra Salehi Majid Motovali-Bashi Hasan Korbekandi Saeed Jami

OBJECTIVE The clavulanic acid regulatory gene (claR) is in the clavulanic acid biosynthetic gene cluster that encodes ClaR. This protein is a putative regulator of the late steps of clavulanic acid biosynthesis. The aim of this research is the molecular cloning of claR, isolated from the Iranian strain of Streptomyces clavuligerus (S. clavuligerus). MATERIALS AND METHODS In this experimental ...

Journal: :Memorias do Instituto Oswaldo Cruz 2006
Bahram Nasr Isfahani Akbar Tavakoli Mansoor Salehi Mehdi Tazhibi

Mutations in the rpoB locus confer conformational changes leading to defective binding of rifampin (RIF) to rpoB and consequently resistance in Mycobacterium tuberculosis. Polymerase chain reaction-single-strand conformation polymorphism (PCR-SSCP) was established as a rapid screening test for the detection of mutations in the rpoB gene, and direct sequencing has been unambiguously applied to c...

2012
A. Arshi A. Doosti A. Sharifzadeh

Chlamydial organisms are members of an exclusive order, Chlamydiales and family Chlamydiaceae. Chlamydia psittaci is a bacterium that causes psittacosis in humans and ornithosis, pneumonitis, abortion, encephalomyelitis, and enteritis in various animals. The purpose of this study was to determination of abortion rate caused by C. psittaci in Iranian cattle using PCR method. DNA was extracted fr...

Journal: :American Journal of Islam and Society 2000

2015
Karimollah Hajian-Tilaki

BACKGROUND Metabolic syndrome (MetS) is a complex clustering cardiovascular risk factors such as abdominal obesity, hypertension, diabetes and dylipedemia. It has been a growing health problem in Iranian adults in recent decade. The objective of this article was to review the prevalence of MetS and the corresponding risk factors among Iranian adults. METHODS We conducted a systematic review t...

2017
Saioa López Mark G. Thomas Lucy van Dorp Naser Ansari-Pour Sarah Stewart Abigail L. Jones Erik Jelinek Lounès Chikhi Tudor Parfitt Neil Bradman Michael E. Weale Garrett Hellenthal

Zoroastrianism is one of the oldest extant religions in the world, originating in Persia (present-day Iran) during the second millennium BCE. Historical records indicate that migrants from Persia brought Zoroastrianism to India, but there is debate over the timing of these migrations. Here we present genome-wide autosomal, Y chromosome, and mitochondrial DNA data from Iranian and Indian Zoroast...

2014
Shahrzad Ghiyasvandian Addis Adera Gebra

CONTEXT Nursing is a stressful job that could create physical and psychological disorders. Many studies presented information on stress, effects of coping strategies, and job satisfaction of nurses within health setting. We aimed to identify and describe nursing stresses, coping strategies and job satisfaction of Iranian nurses who are working or worked in different wards. EVIDENCE ACQUISITIO...

2014
Mahyar Ghafoori Hasan Emami Abdolrasoul Sedaghat Mohammad Ghiasi Madjid Shakiba Manijeh Alavi

BACKGROUND Recent technological developments in medicine, including modern radiology have promoted the impact of scientific researches on social life. The scientific outputs such as article and patents are products that show the scientists' attempt to access these achievements. OBJECTIVES In the current study, we evaluate the current situation of Iranian scientists in the field of radiology a...

2009
Seddigeh Asgary Bahar Nazari Nizal Sarrafzadegan Salbali Saberi Leila Azadbakht Ahmad Esmaillzadeh

BACKGROUND Trans-fatty acids (TFAs), unsaturated fats with at least one double bond in the Trans configuration, are industrially formed in large quantities when vegetable oils are partially hydrogenated. This study was undertaken to quantify the amounts of the common fatty acids in several commercial oils marketing in Iran. METHODS The most consumed commercially available brands of vegetable ...

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