l-Glutamate is a multifunctional amino acid involved in taste perception, intermediary metabolism, and excitatory neurotransmission. In addition, recent studies have uncovered new roles for l-glutamate in gut-brain axis activation and energy homeostasis. l-Glutamate receptors and their cellular transduction molecules have recently been identified in gut epithelial cells. Stimulation of such l-g...

Graham, T. E., V. Sgro, D. Friars, and M. J. Gibala. Glutamate ingestion: the plasma and muscle free amino acid pools of resting humans. Am. J. Physiol. Endocrinol. Metab. 278: E83–E89, 2000.—Monosodium glutamate (MSG) ingestion is known to increase plasma glutamate concentration, and MSG infusion stimulates insulin secretion. We investigated the impact of MSG ingestion on both the plasma and i...

Monosodium Glutamate (MSG) sudah dikenal sejak lama sebagai bahan tambahan untuk menyedapkan dan menguatkan rasa pada makanan. Terlalu banyak mengonsumsi MSG dapat menyebabkan gangguan kesehatan. Cara lain menghasilkan umami atau gurih makanan tanpa menggunakan adalah dengan olahan jamur berupa bubuk kaldu jamur. Salah satu cara membuat metode foam mat drying dimana proses pengeringan melibatka...