نتایج جستجو برای: nutrition behavior

تعداد نتایج: 695902  

Journal: :Nutrition Science en évolution: La revue de l'Ordre professionnel des diététistes du Québec 2019

Journal: :Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) 2021

<p>ABSTRAK</p><p>Latar Belakang: Banyaknya berbagai jenis jajan saat ini yang beredar tidak aman dikonsumsi anak usia sekolah dasar di lingkungan maupun dirumah. Makanan jajanan ditawarkan penjual belum tentu menyehatkan dan hal disukai anak-anak tetapi sayangnya semuanya oleh anak.</p><p>Tujuan : Untuk menilai pengaruh media penyuluhan gizi terhadap perilaku siswa...

Journal: :Risk analysis : an official publication of the Society for Risk Analysis 2008
Britta Renner Benjamin Schüz Falko F Sniehotta

This study examined the relation between health behavior and risk perceptions in the context of an acute livestock epidemic. Participants in a longitudinal web-based survey (N= 195) were asked to report their meat consumption and their perceived risk in relation to bovine spongiform encephalopathy (BSE) and other related livestock diseases. Cross-sectional analyses at both measurement points (T...

2017
Nathalie De Cock Jolien Vangeel Carl Lachat Kathleen Beullens Leentje Vervoort Lien Goossens Lea Maes Benedicte Deforche Stefaan De Henauw Caroline Braet Steven Eggermont Patrick Kolsteren John Van Camp Wendy Van Lippevelde

BACKGROUND Efforts to improve snacking and drinking habits are needed to promote a healthy body mass index (BMI) in adolescents. Although commercial fitness and nutrition mobile phone apps are widely used, little is known regarding their potential to improve health behaviors, especially in adolescents. In addition, evidence on the mechanisms through which such fitness and nutrition apps influen...

B Honarvar K B Lankarani, L Azadbakht, Reza Safdari, S M Ayyoubzadeh S Zakerabasali Sh Abhari, Sh. R Niakan Kalhori Y Jalilpiran

Background: Nutrition informatics has become a novel approach for registered dietitians to practice in this field and make a profit for health care. Recommendation systems considered as an effective technology into aid users to adjust their eating behavior and achieve the goal of healthier food and diet. The purpose of this study is to review nutrition recommendation systems (NRS) and their cha...

Journal: :Geriatrik bilimler dergisi 2021

The elderly population increases and more prolonged life expectancy increased worldwide, with this increase, healthy aging gained importance. of a longer healthier has created curiosity about how nutrition can be. Nutrition is one the critical factors for aging. Some diet models applications (for example, calorie restriction) extend quality span life. Life in some places globally (Blue Zones, H...

2015
Sonia Lippke Lena Fleig Amelie U Wiedemann Ralf Schwarzer

BACKGROUND Preventive health behaviors, such as regular physical activity and healthy nutrition, are recommended to maintain employability and to facilitate the health of employees. Theory-based workplace health promotion needs to include psychological constructs and consider the motivational readiness (so-called stages of change) of employees. According to the stages, people can be grouped as ...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید