نتایج جستجو برای: or eating past nutritional needs

تعداد نتایج: 3904266  

2017
Rodrigo San-Cristobal Santiago Navas-Carretero Carlos Celis-Morales Katherine M. Livingstone Barbara Stewart-Knox Audrey Rankin Anna L. Macready Rosalind Fallaize Clare B. O’Donovan Hannah Forster Clara Woolhead Marianne C. Walsh Christina P. Lambrinou George Moschonis Yannis Manios Miroslaw Jarosz Hannelore Daniel Eileen R. Gibney Lorraine Brennan Thomas E. Gundersen Christian A. Drevon Mike Gibney Cyril F. M. Marsaux Wim H. M. Saris Julie A. Lovegrove Lynn J. Frewer John C. Mathers J. Alfredo Martinez

BACKGROUND National guidelines emphasize healthy eating to promote wellbeing and prevention of non-communicable diseases. The perceived healthiness of food is determined by many factors affecting food intake. A positive perception of healthy eating has been shown to be associated with greater diet quality. Internet-based methodologies allow contact with large populations. Our present study aims...

Journal: :Nutrition 2004
Nanette Stroebele John M De Castro

Eating takes place in a context of environmental stimuli known as ambience. Various external factors such as social and physical surroundings, including the presence of other people and sound, temperature, smell, color, time, and distraction affect food intake and food choice. Food variables such as the temperature, smell, and color of the food also influence food intake and choice differently....

Journal: :Annals of the New York Academy of Sciences 1989
A Drewnowski

Patients with anorexia or bulimia nervosa suffer from disturbances in body weight and nutritional status. Anorexia nervosa is characterized by extreme caloric restriction, avoidance of starches and fats, and a variety of metabolic and neuroendocrine dysfunctions associated with a severe loss of body Bulimia nervosa is characterized by uncontrollable eating binges that may be countered by fastin...

2017
Fausta Micanti Felice Iasevoli Claudia Cucciniello Raimondo Costabile Giuseppe Loiarro Giuseppe Pecoraro Fabrizio Pasanisi GianLuca Rossetti Diana Galletta

PURPOSE The aim of this study is to show that the differences among eating behaviours are related to the emotional dysregulation connected to the mental dimensions being part of the obese psychopathology. Eating behaviours can be considered a diagnostic feature at the initial screening for determining the obesity treatment: nutritional or bariatric surgery. METHODS 1828 Obese subjects underwe...

2014
Fardous Mohammad Safiul Azam Anup Biswas Abdul Mannan Nusrat Anik Afsana Rownak Jahan Mohammed Rahmatullah

Plants have served as sources of food and medicines for human beings since their advent. During famines or conditions of food scarcity, people throughout the world depend on unconventional plant items to satiate their hunger and meet their nutritional needs. Malnourished people often suffer from various diseases, much more than people eating a balanced diet. We are hypothesizing that the unconv...

Journal: :international journal of pediatrics 0
shahla mohamadirizi msc, department of nursing, nursing and midwifery school, isfahan university of medical science, isfahan, iran. fatemeh yousefi graduate, msc in midwifery, school of nursing and midwifery, mashhad university of medical sciences, mashhad, iran. zahra boroumandfar research phd student . infectious diseases and tropical medicine research center, isfahan university of medical sciences, isfahan, iran.

introduction: eating disorder symptoms and social anxiety can be occurring in the same time. also social anxiety is one of the important factors predicting eating disorder symptoms which vary among different cultures and countries. the aim of this study was to determine the relationship between eating disorder symptoms and social anxiety in school boys.  materials and methods: this was a cross-...

Journal: :Revista Brasileira de Saúde Materno Infantil 2023

Abstract Objective: to assess the association between caregivers’ mental disorders and schoolchildren’s obesogenic eating behavior. Methods: cross-sectional study used a public school-based sample of children their primary caregivers. Caregivers had report depressive episodes or generalized anxiety disorder (GAD) during Mini-International Neuropsychiatric Interview (MINI). Children’s behavior w...

2007
Moy Foong Ming Gan Chong Ying Siti Zaleha Mohd Kassim

Eating patterns such as eating frequency, skipping of breakfast, and frequency of meals eaten away from home might influence school-going children's nutritional status, which will then influence their health and academic performance. This article reports the findings of a survey on the eating patterns of the school children and adolescents in Kuala Lumpur. A total of 3620 school children studyi...

Journal: :Ciencia & saude coletiva 2012
Marle dos Santos Alvarenga Fernanda Baeza Scagliusi Sonia Tucunduva Philippi

Eating attitudes can be defined as beliefs, thoughts, feelings, behavior and relationship with food. They can influence people's food choices and health status. The scope of this paper is to compare eating attitudes of university students from different regions of Brazil and investigate possible associations and correlations with nutritional status, age, individual income and parental education...

Journal: :American Journal of Public Health and the Nations Health 1943

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