The influence of source and level of inclusion of raw glycerin (GLYC) in the diet on growth performance, digestive traits, total tract apparent retention (TTAR), and apparent ileal digestibility of nutrients was studied in broilers from 1 to 21 d of age. There was a control diet based on corn and soybean meal and 8 additional diets that formed a 2 × 4 factorial with 2 sources of GLYC and 4 leve...

Weanling pigs (n = 160) were used to evaluate dietary essential microminerals (Cu, Fe, Mn, Se, and Zn) on performance, tissue minerals, and liver and plasma enzymatic activities during a 35-d postweaning period. A randomized complete block design with 5 treatments and 8 replicates was used in this study. Organic microminerals were added to complex nursery diets at 0 (basal), 50, 100, or 150% of...

to consider the effect of probiotic and organic acids on performance, carcass characteristics, blood parameters and immune response of broilers, a completely randomized design test was done with four treatments and four replicate for each reatment. two hundred and forty one day-old mixed sex broilers (ross breed) were divided into four treatments with 15 chicks per each replicate (pen). treatme...

I. Digestibility of niaize stalk from lroyer Reid (Tr) maize and its isogenic mutant (bml) was studied by suspending nylon bags containing ground tissue in the rumen of a fistulated steer. The animal was given a grass hay-conccntrate ( 5 : 3) diet or a maize silage-grass hayconcentrate (4: I : 3) diet. 2. The digestibility of the organic matter of the mutant maize stalk was greater than that of...

BACKGROUND Little is known about the consumption of organic food during pregnancy. The aim of this study was to describe dietary characteristics associated with frequent consumption of organic food among pregnant women participating in the Norwegian Mother and Child Cohort Study (MoBa). METHODS The present study includes 63 808 women who during the years 2002-2007 answered two questionnaires,...

In recent years, consumer concerns on environmental and health issues related to food products have increased and, as a result, the demand for organically grown production has grown. Higher costs of production and retailer margins generate a gap between real prices and those that consumers are willing to pay for organic food. In this article, consumer willingness to pay for organic food in two ...

The role of tomatoes as nutritive vegetable crop in the diet of most humans has been stressed or advanced by many scientists. This study therefore, assessed the profitability of tomato production using organic and inorganic fertilisers on a typical irrigated soil in Hong Local Government Area, Adamawa State, Nigeria, with the intent of ensuring a more acceptable measure of sustainability among ...

The aim of this study was to test the hypothesis that consuming manuka honey, which contains antimicrobial methylglyoxal, may affect the gut microbiota. We undertook a mouse feeding study to investigate whether dietary manuka honey supplementation altered microbial numbers and their production of organic acid products from carbohydrate fermentation, which are markers of gut microbiota function....

abstract background and aims: the cydia pomonella granulovirus (cpgv) is a baculovirus and very effective biological control agent against apple pest, codling moth, cydia pomonella l. especially for healthy organic apple production and protection.  not only, screening of cpgv isolates via biochemical variation, but also their biological variation is practically necessary.  however, the bioassay...

PURPOSES The aim of the present study was to examine whether a replacement diet with products made with organic ancient khorasan wheat could provide additive protective effects in reducing glucose, insulin, lipid and inflammatory risk factors, and in restoring blood redox balance in type 2 diabetes mellitus (T2DM) patients compared to diet with product made with modern organic wheat. METHODS ...