experiments were conducted to test the effects of two different paper bags, white single- and green double-layers, on fruit quality and sunburn of pomegranate (punica granatum cv. rabab neiriz). young fruits, at 35 days after full bloom, were covered by bags. the results showed that white single layer bag increased size and weight of fruits and aril weight in comparison to those of control. in ...

pomegranate (punica granatum) is an important fruit crop cultivated for fruit and processing in the iran. delaying fruit harvest of pomegranate may increase fruit losses due to fruit cracking; however, early harvest may influence physical and biochemical indices of fruit. an experiment was carried out in 2011 at ‘baghmalek’ (north west of ahwaz, khuzestan province, iran) to determine the effect...

HIGHLIGHTS The use of grape molasses and other additives reduced the cake brightness. Enriched samples had higher ash crude protein content than control samples. All increased total phenolic antioxidant activity (p<0.05) Pomegranate seed flaxseed improved Ca, P K contents cakes.

Traditional medicinal plants contain various ranges of chemical contents and they have become popular because effectiveness, frequently inadequate provision modern medicine, preferences cultural beliefs. Pomegranate belongs to the family Punicaceae, its pharmacological activities are due presence wide range bioactive compounds. The current searching was done by keywords in main indexing systems...

Pomegranate fruit is very popular due to its high commercial importance and health benefits. This experiment aimed evaluate the sensory quality, color, biochemical properties (TSS, TA, TSS/TA, anthocyanin content total antioxidant capacity) of pomegranate under post-harvest treatments, included ethanol (EtOH), sodium bicarbonate (SBC), different packaging. Experimental treatments included: 10% ...

Reducing pollution in various industries such as textile is very important. In this paper, two parallel methods were used to reduce of the process and application dye. The first approach was selection plant-based dyes (Madder with botanical name Rubia tinctorum Reseda odorata) a tannin-based mordant (pomegranate peel Punica granatum). second extraction dyeing ultrasound media. efficiency madder...

Pomegranate fruit is to rich in phenolic compounds and antioxidant properties can show difference the composition according cultivars, part of fruit, environmental conditions analysis method. Therefore, aim present study was analyse compare chemical from different parts Valenciana Wonderful pomegranate cultivars. The fruits were separated into aril, peel, membrane seeds manually analysed by com...