BACKGROUND In Asian countries, small-scale rural poultry meat production can face challenges due to food safety policies that limit economic growth and hinder improvement of sanitation and disease prevention. In this study, an integrative, participatory research approach was used to elucidate the sanitation and disease prevention practices in small-scale poultry slaughterhouses in rural norther...

to find the quantity and quality of wastewaters of the two main industrial units of khoy city in west azerbaijan province, iran, namely the slaughterhouse and the totia chocolate factory, ten composite samples were taken in 112 hour intervals between 3.5 and 7.5 a.m. (4 hours working shift) from the slaughterhouse and between 7.5 a.m. and 2 p.m from the totia chocolate factory (8hours working s...

Animal-based measures (ABMs) are the preferred way to assess animal welfare. However, manual scoring of ABMs is very time-consuming during meat inspection. Automatic by using sensor technology and artificial intelligence (AI) may bring a solution. Based on review papers an overview was made recorded at slaughterhouse for poultry, pigs cattle applications measure identified ABMs. Also, relevant ...

The slaughterhouse industry produces large amounts of highly polluted wastewater which needs to be treated before being discharged water. Thus, this work was conducted investigate the feasibility treating using combined chemical coagulation and electro-Fenton methods. We studied effect process parameters such as polyaluminum chloride (PAC) concentration (25, 50, 75, 100 mg/L) for hydrogen perox...

World has entered into a new era where sustainability is the main factor to encounter the challenges of depletion of our reserves and environmental upsets. Wastewater is not only one of the main causes of irreversible damages to the environmental balances but also contributing to the depletion of fresh water reserves at this planet, generating threats to the next generation. A lot of industrial...