for this reason the samples were obtained from three area in kerman province that cartivate corn in large amounts (giroft, kahnooj, baft).the amounts of samples were enough for both voluntary consumption and investigation of digestibility. after that samples had been chopped by electric chopper we sampled again from every sample and its chemical compositions were determined with standard method...

A new memberof the anthramycin group of antibiotics1"'115, sibanomicin has been found in the culture filtrate of Micromonospora sp. SF2364. The antibiotic exhibited a marked antitumor activity in mice bearing leukemia P388 cells and a weak activity against Grampositive bacteria. In this communication, the production, isolation, characterization, structural elucidation and biological properties ...

Camelina (Camelina sativa), a Brassicaceae oilseed, has received recent interest as a biofuel crop and production platform for industrial oils. Limiting wider production of camelina for these uses is the need to improve the quality and content of the seed protein-rich meal and oil, which is enriched in oxidatively unstable polyunsaturated fatty acids that are deleterious for biodiesel. To ident...

The isothiocyanate, sulforaphane, has been implicated in the cancer-protective effects of brassica vegetables. When broccoli is consumed, sulforaphane is released from hydrolysis of glucoraphanin by plant myrosinase and/or colonic microbiota. The influence of meal composition and broccoli-cooking duration on isothiocyanate uptake was investigated in a designed experiment. Volunteers (n 12) were...

In vitro incubation studies were carried out to determine if various carbohydrase preparations contained appropriate activities to target nonstarch polysaccharides (NSP) of wheat, soybean meal (SBM), canola meal, and peas. Triplicate samples (0.1 g) were incubated with a number of carbohydrase preparations (i.e., cellulase, pectinase, xylanase, glucanase, galactanase, and mannanase) or their co...

Canola breeding program undertaken to improve meal quality has led to the development of canola quality (i.e., low glucosinolate, low erucic acid) form of B. juncea, a mustard species known for its pure yellow seed coat. Under Western Canadian conditions, B. juncea suffers less from heat and drought stress and matures earlier than B. napus, Such characteristics are the basis for high yields of ...

Yeast (Saccharomyces cerevisiae) has been used to improve the nutritive value of feedstuffs, especially rubber seed kernel. In current study, kernel was grated and subjected solid-state fermentation with yeast enhance value. The yeast-fermented (YERSEK) substituted for soybean meal in ruminant diets evaluate effect YERSEK on feed intake, digestibility, rumen microbial protein synthesis dairy he...

The experiment was conducted for a period of 75 days to study the effect of treatment of straw with urea or with urea and a urease containing chick pea seed meal and midden soil on chemical composition of treated rice straw, feed intake of the animals, nutrients digestibility, body weight gain, and feed conversion efficiency. For the study twelve indigenous growing bulls aged approximately 20 m...