Water, salinity and nitrogen are the major factors affecting maize production in arid and semi-arid areas. The objectives of this study were to investigate the effects of different water, salinity and nitrogen levels on yield-water relationships, water use, water productivity (WP), water use efficiency (WUE) and water uptake reduction function by maize hybrid SC-704 in a semi-arid area and ...

The effect of water stress induced by NaCl or drought stress was studied on the leaves of wheat, barley, kidney bean and mung bean. After 25 days old, iso-osmotic stresses (200 mM) NaCl and PEG 6000 (180 g 1 ) were applied for 3 weeks old plants. Decreasing leaf dry weight was similar in -1 barley, kidney bean and mung bean under both stresses, while leaf dry weight of wheat decreased more unde...

Salinity stresses act as inhibitor factors of plant growth. They can change the physiological characteristics and limit the production of crops. Sodium nitroprusside (SNP) is a stable free radical which use as a signalling molecule in plants and participates in various plant’s physiological, biochemical and molecular processes and also in plant’s responses to environmental stresses. We investig...

Drought and salinity are two major environmental factors adversely affecting plant growth and productivity. However, the regulatory mechanism is unknown. In this study, the potential roles of small regulatory microRNAs (miRNAs) in cotton response to those stresses were investigated. Using next-generation deep sequencing, a total of 337 miRNAs with precursors were identified, comprising 289 know...

Plant growth and development are adversely affected by salinity – a major environmental stress that limits agricultural production. This chapter provides an overview of the physiological mechanisms by which growth and development of crop plants are affected by salinity. The initial phase of growth reduction is due to an osmotic effect, is similar to the initial response to water stress and show...