نتایج جستجو برای: salt treatments

تعداد نتایج: 253547  

A. Radmanesh A. Riaci H. Darmani Kuhi,

The hypothesis of this experiment was that the various sources of dietary fat with different dietary ratios of polyunsaturated fatty acids (PUFAs) to saturated fatty acids (SFAs) would alter the reproduction parameters of mature rams. Twelve mature rams were randomly allotted to one of four dietary treatments in a completely randomized design. Dietary treatments were: 1) ration with 4% soybean ...

Majid Shokrpour, Raana Sharifivash

The physiological and biochemical responses of three ecotypes of Artemisia absinthium L. from Iran were evaluated under salinity conditions. Salinity treatments were made by NaCl with EC of 0, 5, 10 and 15 dS/m.   Physiological and biochemical attributes were measured 30 days after the salt treatments imposed. Highest reduction in the shoot and root fresh weights was observed in the ecotypes of...

Ali Abdollahi Saadabad Hassan Bayat Hossein Neamati Morteza Alirezaie

A pot experiment was carried out to determine the effect of foliage spraying of silicon (Si) on growth and ornamental characteristics of calendula grown under salt stress and greenhouse conditions. A factorial experiment based on completely randomized design was conducted with 3 levels of Si (0, 50 and 100 mg/l) and 3 levels of NaCl (0, 100 and 200 mM) with 4 replications. At flowering stage, S...

برزوئی, اعظم, خراسانی, علی, هاشم پور, نفیسه, پیرولی بیرانوند, نجات,

In order to study the effect of different levels of salinity and nitrogen (N) on physiological and biochemical reactions of two wheat genotypes at anthesis stage, a factorial experiment was performed as completely randomized design with three replications, in Research Greenhouse of Agricultural, Medical and Industrial Research School of Karaj‎‎ in 2011.‎ Treatments were two wheat cu...

Journal: :journal of agricultural science and technology 2010
h. kashiri s. haghparast b. shabanpour

effects of sodium salt solutions on physicochemical and sensory characteristics of refrigerated persian sturgeon (acipenser persicus) fillets during 12 days of storage were investigated. fillets were dipped in solutions (2.5% w/v) of sodium acetate (sa), sodium lactate (sl), sodium citrate (sc) and distilled water (as control) for 10 minutes and then packaged. an assessment of tbars, ffa, ph, h...

Journal: :به زراعی کشاورزی 0
حمید رهنمون مربی، مرکز تحقیقات کشاورزی و منابع طبیعی آذربایجان شرقی، تبریز ـ ایران فرید شکاری دانشیار، گروه زراعت، دانشکدۀ کشاورزی، دانشگاه زنجان، زنجان ـ ایران جلیل دژم پور استادیار، مرکز تحقیقات کشاورزی و منابع طبیعی آذربایجان شرقی، تبریز ـ ایران محمد باقر خورشیدی بنام استادیار، مرکز تحقیقات کشاورزی و منابع طبیعی آذربایجان شرقی، تبریز ـ ایران

to evaluate morphological and biochemical changes of almond (prunus dulcis mill.) under salt stress conditions and determine relationship among accumulation of na and cl with these traits, an experiment was conducted based on completely randomized design with four treatments including 0 (control), 25, 50 and 75 mm of pure sodium chloride and three replications from 2010 to 2012. the seed of hea...

2016
Abeer Hashem Elsayed F. Abd_Allah Abdulaziz A. Alqarawi Asma A. Al-Huqail Stephan Wirth Dilfuza Egamberdieva

Microbes living symbiotically in plant tissues mutually cooperate with each other by providing nutrients for proliferation of the partner organism and have a beneficial effect on plant growth. However, few studies thus far have examined the interactive effect of endophytic bacteria and arbuscular mycorrhizal fungi (AMF) in hostile conditions and their potential to improve plant stress tolerance...

Journal: :علوم گیاهان زراعی ایران 0
سید محمد علوی متین دانشجوی کارشناسی ارشد زراعت دانشکدۀ کشاورزی دانشگاه شهید چمران اهواز افراسیاب راهنما استادیار گروه زراعت و اصلاح نباتات دانشکدۀ کشاورزی دانشگاه شهید چمران اهواز موسی مسکرباشی دانشیار گروه زراعت و اصلاح نباتات دانشکدۀ کشاورزی دانشگاه شهید چمران اهواز

potassium plays an important role in improving plant tolerance to abiotic stresses such as salinity stress. to evaluate the effect of potassium on salinity tolerance of two wheat cultivars, kavir (as salt tolerant) and qods (as salt-sensitive), a pot experiment was conducted, using a factorial experiment based on randomized complete block design with three replications in different treatments (...

Journal: :desert 2008
h. moeinrad

to determine the relative salt tolerance and/or resistance in seedlings of pistachio genotypes, four pot experimentswere conducted. in experiments 1 and 2, the effects of salinity on growth indices were studid. experiments were donein the form of split plot based on rcbd. in each experiment, mainplots consisted of different electrical conductivitiesof irrigation water (eciws). in experiment 1, ...

Journal: : 2022

Bu çalışma serin iklim sebze yetiştiriciliğinde önemli bir yere sahip olan karnabahar ve brokoliye dışarıdan yapılan melatonin (MEL) uygulamalarının tuz stresi üzerine olası etkilerini belirleyebilmek amacıyla gerçekleştirilmiştir. sebeple 4-6 gerçek yapraklı brokoli fidelerine farklı dozlarda MEL (0, 5 10 μM MEL) içeren sulu çözelti topraktan uygulanmıştır. Tesadüf parselleri deneme desenine g...

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