Social entrepreneurship defines organizations or initiatives that, by producing and/or transacting goods services, seek new solutions to persistent social problems, thus generating high value. In other words, that deliberately subject their economic strategy priorities and place the mission at center of concerns. Such include poverty, unemployment, education, health, local development, environm...

Entrepreneurs are essential to creating economic progress. The research on social networking site use in the business sphere is organised through content analysis of this chapter. Social media’s advent has altered how owners conduct their daily operations. Despite fact that literature topic media and entrepreneurship still developing a biassed focus, there an increasing interest area amongst pr...

Purpose – Entrepreneurial learning is an important area of enquiry which is not well understood in either the academic study of entrepreneurship or the practical development of new entrepreneurs. The article aims to explore two questions: first, how do people learn to work in entrepreneurial ways – are there significant processes and experiences in their learning, which can be related to existi...

While early neoinstitutional studies did not explicitly tackle the issue of agency, more recent studies about institutional entrepreneurship have brought it to the forefront. Institutional entrepreneurship has been presented as a promising way to account for institutional change endogenously. However, this notion faces the paradox of embedded agency. To overcome this paradox, it is necessary to...

We review and evaluate some recent contributions on modeling entrepreneurship within a neoclassical framework, analyzing how and to what extent the fundamental ingredients suggested in the social science literature were captured. We show how these approaches are important in stressing the main elements of a complex picture without being able to fully describe it. Each modeling attempt focuses o...

The purpose of this study was assessment of institutionalizing level of entrepreneurship in citrus processing and complementary industries in Khouzestan Province, Iran. The method of research was descriptive. The statistical population comprised managers of complementary and processing industry of citrus products in Khouzestan Province (N=75). For the purpose of this study, a census was conduct...

The increasing importance of entrepreneurship for flourishing economic progression, innovation and job creation have raised the concerns of decision makers and researchers for the investigation of the dynamics that could have an influence on the entrepreneurial activity levels. Indeed, transformations in entrepreneurship and entrepreneurial activity levels are considerable, persistent and disti...