undoubtly, land degradation causes apparent decrease of natural resources potential which are highly linked to desertification. different countries and also international organization have realized a great number of projects to combat desertification. unfortunately these projects have not reach to their goals. the experiences shows that the reason of these unsuccessful works is lack of consider...

There is general agreement that Information and Communication Technologies (ICT) may deliver transformative socio-economic impacts. However, there is no general agreement on the mechanisms by which the impacts are delivered, for purely efficiency-driven assessment of the impacts leaves many important factors out. To further inquire into the issue of the impact of ICT capabilities, as well as in...

PURPOSE As cancer control strategies have become more successful, issues around survival have become increasingly important to researchers and policy makers. The aim of this study was to examine the role of a range of clinical and socio-demographic variables in explaining variations in survival after a prostate cancer diagnosis, paying particular attention to the role of healthcare provider(s) ...

BACKGROUND Numerous studies have shown that exposure to air pollutants in the area of residence and the socio-economic status of an individual may be related. Therefore, when conducting an epidemiological study on the health effect of air pollution, socio-economy may act as a confounding factor. In this paper we examine to what extent socio-economic status and concentrations of NO2 in the count...

INTRODUCTION Child undernutrition is a major public health problem in Nigeria and other Sub-Saharan African countries. However, few analytical studies have quantified the role of risk factors. This study was conducted to determine the socio-economic and family related risk factors for undernutrition among children in Ibadan, Nigeria. METHODS A case-control study was conducted among children 1...

BACKGROUND Globally the rates of caesarean section (CS) have steadily increased in recent decades. This rise is not fully accounted for by increases in clinical factors which indicate the need for CS. We investigated the socio-demographic predictors of CS and the average annual rates of CS in Bangladesh between 2004 and 2014. METHODS Data were derived from four waves of nationally representat...

The aim of the study was to describe the associations between socio-economic status and type 2 diabetes in a non-institutionalised population aged 70 years or over. Diabetes was assessed on the basis of self-reports and additionally 2-h oral glucose tolerance test for the subjects on diet treatment. Socio-economic status was assessed by questions on marital status, number of residents in househ...

BACKGROUND Hyperphosphoremia is one of the most important risk factors for morbidity and mortality for chronic kidney disease (CKD) patients, and also, for the general population. Excessive dietary intake of phosphate (P) is one of the key factors. In particular, P in its inorganic form, which is contained in food additives, is more readily absorbed. Unfortunately, these food additives are most...

OBJECTIVES To assess socio-economic differences in three components of nutrition knowledge, i.e. knowledge of (i) the relationship between diet and disease, (ii) the nutrient content of foods and (iii) dietary guideline recommendations; furthermore, to determine if socio-economic differences in nutrition knowledge contribute to inequalities in food purchasing choices. DESIGN The cross-section...