Mishra G, Kumar N, Giri K, Pandey S, Kumar R. 2014. Effect of fungicides and bioagents on number of microorganisms in soil and yield of soybean (Glycine max). Nusantara Bioscience 6: 45-48. In field experiments, the effect of selected fungicides and bioagents on number of soil microorganisms and yield of soybean (Glycine max L. Merill) was investigated. The results showed that some of the crop ...

Rhizosphere, a thin area of soil surrounding roots receiving carbon (C) exudation from plants, represents a site of intense competition for available C and nutrient between surface-reactive particles and soil microorganisms. This competition can reduce the amount of available C to a critical level, it becomes limiting for microbial growth and soil organic matter decomposition. On the other hand...

The bioremediation of 2,4,6-trinitrotoluene (TNT) contaminated soil was performed on a laboratory scale. To compare bioremediation methods, a soil slurry reactor and a soil column reactor were operated and the effects of supplemental sources were investigated. Optimal conditions for the two bioremediation systems for the removal of TNT were obtained. In the soil slurry reactor, about 60% of the...

Cry1Ac transgenic sugarcane provides a promising way to control stem-borer pests. Biosafety assessment of soil ecosystem for cry1Ac transgenic sugarcane is urgently needed because of the important role of soil microorganisms in nutrient transformations and element cycling, however little is known. This study aimed to explore the potential impact of cry1Ac transgenic sugarcane on rhizosphere soi...

Until recently, our understanding of microbial community development in soil ecosystems exposed to different inorganic and organic pollutants has been limited to culturable microorganisms because of the techniques available. The discovery that most soil microorganisms are non-culturable but potentially viable and metabolically active accelerated the application of different culture-independent ...

The knowledge about microorganisms-activity and diversity under hop production is still limited. We assumed that, different systems of hop production (within the same soil and climatic conditions) significantly influence on the composition of soil microbial populations and its functional activity (metabolic potential). Therefore, we compared a set of soil microbial properties in the field exper...

Soil microcosms are a valuable tool for the study of genetic interactions between microorganisms in natural soil environments. However, many factors, some of which are better studied than others, can affect gene transfer events occurring in soil systems, and hence should be carefully considered when performing experiments in soil microcosms. This paper is a guide to setting up and evaluating ge...

It is well known that atmospheric concentrations of carbon dioxide (CO2) (and other greenhouse gases) have increased markedly as a result of human activity since the industrial revolution. It is perhaps less appreciated that natural and managed soils are an important source and sink for atmospheric CO2 and that, primarily as a result of the activities of soil microorganisms, there is a soil-der...