conclusions it can be concluded that the devisable memory-enhancing effects of red lentil (lens culinaris) are due to the antioxidant activity of its flavonoid, tannins, and terpenoids. background since ancient times, people have believed that certain foods or plants can affect learning and memory potency in humans. the consumption of food and beverages rich in flavonoid compounds has been prop...

Spatial relations can be represented categorically, by means of abstract labels, or coordinately, in metric, absolute measures. These representations have been associated to the left and the right hemispheres respectively (Kosslyn, 1987). Recent studies have focused on the temporal dynamics of spatial relation processing, with working memory task designs. In this light, we examined the suggeste...

Vitamin E (vit. E) is an antioxidant compound with different kinds including tocopherols and tocotrienols. The major sources of vit. E are vegetable and seed oils. The recommended dietary allowances vary with age, gender, and state of the person. There have been numerous experiments showing beneficial effects of vit. E on immune system, cancer, and coronary artery diseases in the elderly. Moreo...

the central cholinergic system has been associated with cognitive function and memory and acetylcholine plays an important role during the early stages of memory consolidation. in this study, after training mice were tested with one way active avoidance procedure and retention were tested at 4, 8, 12, 16 and 24 hours of training and compared with non-shocked mice, in which it took 24 hours, a s...

Effective attention and memory skills are fundamental to typical development and essential for achievement during the formal education years. It is critical to identify the specific mechanisms linking efficiency of attentional selection of an item and the quality of its memory retention. The present study capitalized on the spatial cueing paradigm to examine the role of selection via suppressio...

Objective(s): Dopamine plays an important role in cognitive functions. Inhibition of the dopamine-degrading enzyme catechol-O-methyltransferase (COMT) may have beneficial effects. Our aim was to assess the effect of COMT inhibitor tolcapone (TCP) on learning and memory in naïve and haloperidol-challenged rats.Materials and Methods: Male ...

We address three types of model of the relationship between working memory (WM) and long-term memory (LTM): (a) the gateway model, in which WM acts as a gateway between perceptual input and LTM; (b) the unitary model, in which WM is seen as the currently activated areas of LTM; and (c) the workspace model, in which perceptual input activates LTM, and WM acts as a separate workspace for processi...

Introduction: Ethanol can induce a wide spectrum of neurophysiological effects via interaction with multiple neurotransmitter systems and disruption of the balances between inhibitory and excitatory neurotransmitters. Prefrontal cortex is involved in cognitive process including working memory and is sensitive to ethanol. Present study investigates the effects of intraperitoneal (i.p.) admini...

In the present experiment, we investigated whether the memory of a location is affected by the occurrence of an irrelevant visual event. Participants had to memorize the location of a dot. During the retention interval, a task-irrelevant stimulus was presented with abrupt onset somewhere in the visual field. Results showed that the spatial memory representation was affected by the occurrence of...

introduction: it has been reported that acute administration of morphine impairs learning and memory processes in rats. furthermore, recent studies showed that saffron extract improved ethanol-induced impairments of learning behaviors in mice, and also prevented ethanol-induced inhibition of hippocampal long-term potentiation. it can be postulated that there are some common mechanisms responsib...