نتایج جستجو برای: starch source

تعداد نتایج: 442573  

Journal: :The British journal of nutrition 1994
H N Johansen K E Knudsen

Four pigs fitted with two sets of re-entrant cannulas in the upper jejunum were used to study the effect of two oat-flour (F)- and oat-bran (B)-based diets without or with (FC and BC respectively) addition of 148 g wood cellulose/kg on jejunal flow and absorption of glucose over an isolated loop of jejunum. Mean transit time (MTT) of flow from the proximal re-entrant cannula increased from appr...

2012
Samina Asghar Faqir Muhammad Anjum Rai Muhammad Amir Muhammad Asif Khan

Rice is staple food of Pakistani inhabitants and is a source of foreign exchange earnings. It is an immense source of starch. Rice starch is digested so quickly than any other high starchy food and this aspect make it distinctive among other cereals. The cooking and eating value is determined by the amylose content and gelatinization temperature. The cooking and eating characteristics of rice i...

Journal: :Jurnal Sains dan Kesehatan 2023

Starch is a carbohydrate that can be used as binder in pharmaceutical preparations. Paracetamol has poor flowability and compactibility with its crystalline form, it necessary to make granules by wet granulation method starch binder. This study banana peel waste (Musa paradisiaca) source of starch. Three granule formulations (F1, F2, F3) were prepared using the concentrations 5% (F1), 8% (F2), ...

2005
J. F. Wang Y. H. Zhu D. F. Li H. Jørgensen

A repeated 4×4 Latin square design was conducted with eight ileal cannulated castrates to examine the effect of source of starch and fiber on nutrient balance and energy metabolism. Pigs were fed on one of the four experimental diets: Control diet (C) mainly based on cooked rice; and diets P, S and W with the inclusion of either raw potato starch, sugar beet pulp or wheat bran supplementation, ...

2013
Mohamad Agus Salim

Research has been conducted on Spirogyra sp heterotrophic cultivation by providing cassava starch hydrolysate (CSH) as a carbon source under dark condition. The purpose of this research was to obtain the concentration of CSH which could increase biomass concentration and lipid content of Spirogyra sp under heterotrophic cultivation. The treatment of CSH (15 g/L) could produce the highest biomas...

Journal: :Bioresource technology 2013
Huajun Feng Baocheng Huang Yuqin Zou Na Li Meizhen Wang Ju Yin Yanqing Cong Dongsheng Shen

In order to ascertain the effects of different carbon sources (methanol, glucose, starch and NaHCO(3)) on denitrification in BESs, the experiment was conducted in a constant current, 3.5 of chemical oxygen demand to nitrate ratio in a greenhouse. Among the four carbon sources investigated in BESs, NaHCO(3) showed the highest nitrite accumulation and the ratio of soluble microbial products to so...

Journal: :Journal of bacteriology 2006
Cheryl Spence W Greg Wells C Jeffrey Smith

The opportunistic pathogen Bacteroides fragilis is a commensal organism in the large intestine, where it utilizes both dietary and host-derived polysaccharides as a source of carbon and energy. In this study, a four-gene operon required for starch utilization was identified. The operon also was found to be oxygen responsive and thus was designated osu for oxygen-induced starch utilization. The ...

Journal: :Plant physiology 1986
T C Fox D R Geiger

As sugar beet source leaves lowered the CO(2) concentration to compensation point in a closed atmosphere, leaf thickness and relative water content decreased. Leaf water potential declined rapidly from -0.5 to -1.4 megapascals. At 340 microliters CO(2) per liter, water potential and sucrose, glucose, and fructose contents were steady in photosynthesizing source leaves. Within 90 minutes after l...

Journal: :Antimicrobial agents and chemotherapy 1973
K Basak S K Majumdar

To select a suitable synthetic medium for kanamycin production, we tested a number of carbon and nitrogen compounds for their effect on growth of Streptomyces kanamyceticus ATCC 12853 as well on kanamycin production. Galactose was found to be the most suitable carbon source, though dextrin, soluble starch, and potato starch gave moderate yields. Sodium nitrate and glycine were adequate nitrogen...

2011
Mian Huang Song Zhang

The study was conducted to evaluate effect of Coriolus versicolor mycelia on degrading starch and improving nutrition value in corn grits through solid state fermentation technique. The results showed that using soybean meal as a nitrogen source, α-amylase secreted from C. versicolor expressed 407.25U/g of activity, leading to 45.15% of starch degraded. The activity grew with fermentation time ...

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