in order to increase drought tolerance in bread wheat, an appropriate breeding program based on inheritance of drought tolerance is recommended. in the present study, nine bread wheat cultivars and their f2 progenies were evaluated in a randomized complete block design under normal and drought stress conditions. nine sensitivity/tolerance indices were calculated for studied genotypes and stress...

This research was carried out to evaluate the effect of drought stress on grain yield and qualitative traits in some Iranian landraces of confectionary sunflower. Fifty six confectionary sunflower landraces were evaluated using three different water treatment conditions with three separate rectangular 7 × 8 lattice design with two replications. Irrigation treatments were as follows optimum irri...

drought stress has been well documented as an effective parameter in decreasing crop production, developing and releasing new varieties which are adaptable to water deficit conditions can be a constructive program to overcome unsuitable environmental conditions. in order to evaluate the adaptation of rice genotypes to drought stress and to identify the tolerant and sensitive genotypes, 15 genot...

Keakuratan dalam seleksi jagung hibrida toleran N rendah dapat ditingkatkan dengan penggunaan beberapa indeks secara sekaligus. Penelitian ini bertujuan mengidentifikasi toleransi yang sesuai untuk serta memilih rendah. dilaksanakan di IP2TP Bajeng Balai Tanaman Serealia Kabupaten Gowa bulan April sampai September 2021. Sebanyak 8 dan 2 varietas pembanding ditanam pada rancangan tersarang tiga ...

drought stress is considered as the most important environmental abiotic stress, affecting grain yield of crop plants especially in arid and semi arid regions. increasing and utilization of the genetic diversity can be a useful strategy in breeding for drought resistance. in this study, twenty iranian durum wheat landraces along with two check cultivars were evaluated in a randomized complete b...

Wheat is sown mostly in Peru, areas above 3000 m altitude, under rainfed conditions and frequent drought problems during the crop cycle. It a cereal used as staple food by families of small-scale farmers who are dedicated to their cultivation, which why it necessary develop varieties with tolerance. This investigation had objectives (1) determine yield potential wheat genotypes stress condition...