In the present work, oregano leaves (Origanum vulgare L.) are explored as natural source of nutraceuticals with antioxidant activity. To do this, subcritical water extraction (SWE), a new environmentally friendly technique, is employed as extraction procedure and HPLC coupled to DAD is used for the chemical characterization of the extracts. Moreover, the radical scavenging 1,1-diphenyl-2-picryl...

The quality and shelf life of foods of containing lipids (fats and oils) significantly reduces due to rancidity.Applications of natural antioxidants are one of the most effective manners to prevent the oxidation of oils and lipids. The antioxidant properties of juice extracted from barberry fruit (Berberris vulgaris.L) using maceration and SWE (10 bars and 120 180°C) methods were investigated a...

To enhance the production of phenolic compounds with high antioxidant activity and reduce the level of phototoxic fagopyrin, buckwheat leaves were extracted with subcritical water (SW) at 100~220°C for 10~50 min. The major phenolic compounds were quercetin, gallic acid, and protocatechuic acid. The cumulative amount of individual phenolic compounds increased with increasing extraction temperatu...

A variety of extraction procedures were evaluated for the extraction of arsenic and other analytes from lobster tissue samples using inductively coupled plasma mass spectrometry (ICP-MS) detection. Soxhlet, room temperature mixing, sonication, microwave assisted, supercritical carbon dioxide and subcritical water extractions were evaluated for a variety of solvent systems and optimum conditions...

The genus Achillea has significant medical potential due to the presence of highly bioactive compounds in its chemical composition. To take advantage plants’ biomedical potential, it is great importance use a proper extraction process. This study aimed determine and compare preliminary composition five different species extracted with two conventional (infusion maceration) non-conventional (ult...

Subcritical water is an alternative and environmentally friendly processing medium with interesting applications in many fields of research1. Its ability to degrade natural biopolymers2 (cellulose, protein etc.) into smaller, usually water-soluble products (sugars, amino acids etc.) has been found to be quite useful, especially in waste and biomass processing technologies. Nevertheless, for foo...

Supercritical fluids have received much attention for analytical and processing applications. In particular, supercritical carbon dioxide has been used to extract relatively non-polar organics from a variety of environmental matrices, and has also been used for chemical processing. While supercritical carbon dioxide is relatively unreactive and is not an efficient solvent for polar organics, su...

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