نتایج جستجو برای: tea export

تعداد نتایج: 48376  

Journal: :International journal of cancer 2004
Le Jian Li Ping Xie Andy H Lee Colin W Binns

To investigate whether green tea consumption has an etiological association with prostate cancer, a case-control study was conducted in Hangzhou, southeast China during 2001-2002. The cases were 130 incident patients with histologically confirmed adenocarcinoma of the prostate. The controls were 274 hospital inpatients without prostate cancer or any other malignant diseases, and matched to the ...

Journal: :Carcinogenesis 1998
A E Rogers L J Hafer Y S Iskander S Yang

Epidemiological studies suggest that tea may reduce cancer risk, and in laboratory rodents, chemopreventive effects of tea or purified extracts of tea have been demonstrated in lung, gastrointestinal tract and skin. There is some evidence of chemoprevention by tea in the mammary gland, but the data are not conclusive. In order to evaluate more fully the possible influence of black tea on 7,12-d...

2015
Jaylei M. GONCALVES Silvana C. JACOB

About 75% of the estimated 2.5 milliontons of dried tea harvested annually in the world is manufactured as black tea. Black tea (Camellia sinensis) is one of the most widely popular nonalcoholic beverages consumed by over two-thirds of the world's population, due to its medicinal, refreshing and mild stimulating effects; besides the positive effects, studies have also shown that drinking tea ca...

Journal: :Indian journal of dental research : official publication of Indian Society for Dental Research 2012
Priya Subramaniam Uma Eswara K R Maheshwar Reddy

CONTEXT If tea can be shown to have an inhibitory effect on the growth of Streptococcus mutans there can be a basis for using it as an agent for reducing caries. AIMS The aim of the study was to determine the effect of aqueous and organic extracts of three types of tea (green, oolong, and black tea) on the growth of S. mutans. SETTINGS AND DESIGN In vitro study. MATERIAL AND METHODS Quali...

Journal: :Carcinogenesis 2003
Gayle A Orner W-Mohaiza Dashwood Carmen A Blum G Darío Díaz Qingjie Li Roderick H Dashwood

Epidemiological and animal studies suggest that tea may be protective towards cancers of the GI tract. White tea, the least processed form of tea, contains high levels of polyphenols and, like green tea, is chemopreventive towards heterocyclic amine-initiated colonic aberrant crypt formation in male F344 rats. We examined for the first time the relative effectiveness of white and green tea in s...

تدین, محمودرضا, شکری, شعله,

In order to investigate the effect of different nutrient solutions on yield and potato minituber production under aeroponic and hydroponic culture, a split-plot experiment based on completely randomized design with three replications was carried out in 2015. The main factor was culture medium (aeroponic and hydroponic) and the sub-factors consisted of nutrient solution (control, Etazu, Etazu+ h...

Journal: :American family physician 2009
Craig Schneider Tiffany Segre

Green tea has been used widely and in high doses for centuries as a health tonic in many societies. Evidence suggests that green tea is effective for treating genital warts. There is some supportive evidence for the use of green tea in cancer prevention. Drinking green tea is associated with a decrease in all-cause mortality, but not in cancer-related mortality. Small clinical studies have foun...

Journal: :Bioscience, biotechnology, and biochemistry 2007
Yumi Aoki Tomoko Tanigawa Hiroko Abe Yoko Fujiwara

To investigate the new physiological functions of oolong tea, the effects on melanogenesis were studied. An oolong tea extract inhibited melanogenesis without affecting cell growth in B16 mouse melanoma cells. However, the oolong tea extract hardly showed any inhibitory effect on mushroom tyrosinase in a cell-free system. The effects of an oolong tea extract on the intracellular tyrosinase leve...

2014
Xin Zhao Liang Pang Jing Li Jia-Le Song Li-Hua Qiu

Tea polyphenols are functional substances present in tea. Kuding tea as a traditional drink also contains these compounds. After 25, 50 and 100 μg/mL of Kuding tea polyphenol treatment for 48 h, cell proliferation of human buccal squamous cell carcinoma cell line BcaCD885 was inhibited, and the 100 μg/mL of Kuding tea polyphenol showed the highest inhibitory rate at 72.3%. Compared to the lower...

Journal: :Asian Pacific journal of tropical medicine 2014
Itani Tshivhandekano Khayalethu Ntushelo Wonder Ngezimana Thilivhali Emmanuel Tshikalange Fhatuwani Nixwell Mudau

OBJECTIVE To determine the chemical compositions and evaluate the antimicrobial activity of bush tea (Athrixia phylicoides DC.), special tea (Monsonia burkeana) and synergy (combination of bush tea and special tea). METHODS Total polyphenols were determined using the methods reported by Singleton and Rossi (1965) and modified by Waterman and Mole (1994). Tannins were determined using vanillin...

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