abstract desertification could cause reduction of the ecological and biological potential of land which may occur both naturally and artificially. identifying and evaluating the effective factors in development of desertification is very important for better management of land. the aim of this research is to evaluate the sensitive input parameters in the desertification condition by using of ar...

One of the main resonator factors in watershed soil erosion is inappropriateland management including conversion of pasture land to dry-land farming.Unfortunately, the changes of Gara Su watershed usages have been very common.Thus, in order to understand the influence of land use on runoff rate and soil loss, soillosses were investigated and determined under both pasture and dry-land agricultur...

The Amazon rainforest, the largest equatorial forest in the world, is being cleared for pasture and agricultural use at alarming rates. Tropical deforestation is known to cause alterations in microbial communities at taxonomic and phylogenetic levels, but it is unclear whether microbial functional groups are altered. We asked whether free-living nitrogen-fixing microorganisms (diazotrophs) resp...

This study examined whether the diversity and relative abundance of ground-dwelling invertebrates changed in relation to type of vegetation cover. Invertebrate taxon diversity and relative abundance were assessed with pitfall traps placed under the native shrubs Olearia bullata and Coprosma propinqua, and in surrounding patches of exotic pasture. A total of 1935 invertebrates and at least 152 i...

Collection and reuse of wastewater and sewage in agriculture, natural resources and green environment is one way to conserve water resources and environmental. The aim of this study were to investigate the effects of wastewater Sirjan golgohar industrial on the characteristics of cultivated soils in several species of pasture trees. This study was performed at the Sirjan city which is located i...

Meat from pasture-fed cattle can have high contents of α-tocopherol and other anti-oxidants originating from naturally occurring compounds present in grasses. However, meat from pasture-fed cattle may have an increased demand for endogenous anti-oxidants because of its high content of polyunsaturated fatty acids, which in turn, may affect its colour and lipid stability. In the work described, w...

Thirty Hereford steers were finished either on pasture (n=10) or concentrate (n=20) to determine dietary and antioxidant treatment effects on carcass characteristics, fatty acid composition, and quality of Uruguayan beef. Half of the steers finished on concentrate were supplemented with 1000 I.U. vitamin E head(-1) day(-1) for 100 days. Postmortem vitamin C was added to ground beef (0.05% v/w) ...

Collection and reuse of wastewater and sewage in agriculture, natural resources and green environment is one way to conserve water resources and environmental. The aim of this study were to investigate the effects of wastewater Sirjan golgohar industrial on the characteristics of cultivated soils in several species of pasture trees. This study was performed at the Sirjan city which is located i...