نتایج جستجو برای: vitellaria paradoxa

تعداد نتایج: 624  

Journal: :International Forestry Review 2021

After Burkina Faso's independence, shea butter continues to be the key staple edible oil used by Burkinabe households although alternatives are now being placed in local markets. Shea ( Vitellaria paradoxa C. F. Gaertn.) is primarily managed as a food tree crop for African consumers but has been promoted wild and abundant which gives women cash empowerment. New international demand Cocoa Butter...

Journal: :Ardea 2023

Many migratory bird species, several of which are in severe decline, and African residents spend the northern winter Sahel, by nature a huge savannah, half has been converted into farmland. We analyse impact such large-scale changes on birds. On average, woody cover is 38% lower farmland than savannah. More critically, farmers have drastically changed vegetation communities their In arid semi-a...

Journal: :American Journal of Climate Change 2021

In Benin, Shea tree (Vitellaria paradoxa) is one of the agroforestry species great socio-economic importance for local populations. Given actual variation in climate parameters, it necessary to anticipate future spatial distribution trees as an adaptation strategy and designing relevant conservation strategies. The aim present research was evaluate influence change on areas Benin. Occurrence da...

Journal: :Open Journal of Forestry 2023

The disappearance of resources with high genetic potential and great utility for people the challenge conservation sustainable management these are two opposing facts which world is now concerned. In Benin, forests agroforestry systems complement each other in wood supply mortar pestle manufacture. Thus, this study aimed to investigate diversity woody species used manufacture analyze preference...

2015
Lawrence Sheringham Borquaye Godfred Darko Edward Ocansey Emmanuel Ankomah

This study evaluated the antimicrobial and antioxidant activities of crude peptide extracted from Galatea paradoxa (G. paradoxa) and Patella rustica (P. rustica). The extracts were tested against eight strains of bacteria (Escherichia coli, Staphylococcus aureus, Bacillus subtilis, Salmonella typhi, Enterococcus feacalis, Klebseilla pneumoniae, Streptococcus pneumoniae, Pseudomonas aeruginosa) ...

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