نتایج جستجو برای: zygosaccharomyces rouxii

تعداد نتایج: 485  

Journal: :FEMS Microbiology Letters 1989

Journal: :Archives of biochemistry and biophysics 2000
V Zaremberg A Donella-Deana S Moreno

Kinetic constants for peptide phosphorylation by the catalytic subunit of the dimorphic fungus Mucor rouxii protein kinase A were determined using 13 peptides derived from the peptide containing the basic consensus sequence RRASVA, plus kemptide, S6 peptide, and protamine. As a whole, although with a greater Km, the order of preference of the peptides by the M. rouxii catalytic subunit was simi...

2017
Margarida Palma Martin Münsterkötter João Peça Ulrich Güldener Isabel Sá-Correia

Zygosaccharomyces bailii is one of the most problematic spoilage yeast species found in the food and beverage industry particularly in acidic products, due to its exceptional resistance to weak acid stress. This article describes the annotation of the genome sequence of Z. bailii IST302, a strain recently proven to be amenable to genetic manipulations and physiological studies. The work was bas...

2010
Sarah Sohrabvandi Seyyed Hadi Razavi Seyyed Mohammad Mousavi Amir Mohammad Mortazavian

Fermentation characteristics of four strains of brewer's yeast (Saccharomyces cerevisiae strain 70424, S. rouxii strain 2535, S. rouxii strain 2531 and Saccharomyces ludwigii strain 3447) in Yeast Moldbroth containing four different fermentable sugars (glucose, fructose, maltose, or sucrose) were studied. The aim was to consider the suitability of different strain/sugar treatments for the produ...

Journal: :FEMS Microbiology Letters 1989

Journal: :Molecules 2010
Tatiane C de Carvalho Aline M Polizeli Izabel C C Turatti Marcela E Severiano Carlos E de Carvalho Sérgio R Ambrósio Antônio E M Crotti Uir S de Figueiredo Paulo C Vieira Niege A J C Furtado

The goal of the study was to evaluate the ability of filamentous fungi to biotransform the pentacyclic triterpene lupeol. The microbial transformations were carried out in shake flasks in different media. Experiments were also run with control flasks. Samples of each culture were taken every 24 hours, extracted with ethyl acetate, and analyzed by GC-MS. The biotransformation of lupeol by Asperg...

Journal: :Journal of Bacteriology 1960

2012
Iniya Kumar Muniraj Liwen Xiao Xinmin Zhan

This study examined the utilization of potato processing wastewater as the feedstock by two oleaginous fungi, Aspergillus flavus I16-3 and Mucor rouxii, for lipid and gamma linolenic acid production. The high strength wastewater contained soluble carbohydrates of 36.2 g/l, soluble chemical oxygen demand (COD) of 40 g/l, total soluble nitrogen of 0.62 g/l, and soluble total phosphorus of 0.24 g/...

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