نتایج جستجو برای: 24 hr dietary recall

تعداد نتایج: 628910  

Background: Currently, psychological disorders are prevalent everywhere. The most important psychological disorders are depression and low self-esteem. Dietary diversity score is important criterion for nutritional adequacy and a good predictor for chronic diseases of which its relationship with psychological diseases has received less attention. This study examines the relationship between die...

Journal: :Journal of the American Dietetic Association 2010
Nancy F Butte Mary Kay Fox Ronette R Briefel Anna Maria Siega-Riz Johanna T Dwyer Denise M Deming Kathleen C Reidy

OBJECTIVES To assess the usual nutrient intakes of 3,273 US infants, toddlers, and preschoolers, aged 0 to 47 months, surveyed in the Feeding Infants and Toddlers Study (FITS) 2008; and to compare data on the usual nutrient intakes for the two waves of FITS conducted in 2002 and 2008. DESIGN The FITS 2008 is a cross-sectional survey of a national random sample of US children from birth throug...

2017
Androniki Naska Areti Lagiou Pagona Lagiou

Self-reported dietary intake is assessed by methods of real-time recording (food diaries and the duplicate portion method) and methods of recall (dietary histories, food frequency questionnaires, and 24-hour dietary recalls). Being less labor intensive, recall methods are more frequently employed in nutritional epidemiological investigations. However, sources of error, which include the partici...

2014
Navnit Kaur Grewal Annhild Mosdøl Marte Bergsund Aunan Carina Monsen Liv Elin Torheim

The aim of this study was to develop, test, and evaluate a 24-h recall procedure to assess the dietary intake of toddlers of Somali- and Iraqi-born mothers living in Norway. A protocol for a 24-h multiple-pass recall procedure, registration forms, and visual tools (a picture library for food identification and portion size estimation) was developed and tested in 12 mothers from Somalia and Iraq...

Journal: :Journal of animal science 1981
R D Boyd B D Moser A J Lewis E R Peo R K Johnson R D Nimmo

Two experiments were conducted to determine the effects of supplementary dietary energy (carbohydrate versus fat) fed to sows during late gestation on energy storage and glucose homeostasis in neonatal pigs. In the first experiment, 28 crossbred sows received one of two dietary treatments that were initiated on day 100 of gestation. The control group was fed daily 1.82 kg of a corn-soybean meal...

Journal: :The British journal of nutrition 2014
Sandra P Crispim Genevieve Nicolas Corinne Casagrande Viktoria Knaze Anne-Kathrin Illner Inge Huybrechts Nadia Slimani

The interview-administered 24 h dietary recall (24-HDR) EPIC-Soft® has a series of controls to guarantee the quality of dietary data across countries. These comprise all steps that are part of fieldwork preparation, data collection and data management; however, a complete characterisation of these quality controls is still lacking. The present paper describes in detail the quality controls appl...

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