نتایج جستجو برای: 258 ngg dw

تعداد نتایج: 11558  

Journal: :CoRR 2010
Nouha Arfaoui Jalel Akaichi

Nowadays, Data Warehouse (DW) plays a crucial role in the process of decision making. However, their design remains a very delicate and difficult task either for expert or users. The goal of this paper is to propose a new approach based on the clover model, destined to assist users to design a DW. The proposed approach is based on two main steps. The first one aims to guide users in their choic...

2009
K. L. MILLER G. DOUAUD S. JBABDI T. E. BEHRENS J. A. MCNAB

Figure 2: Tractography of the corticospinal tract (CST) for SE and SSFP with identical thresholding (1000 fibers). Tracts reach the cortex more reliably in SSFP, whereas the SE tracts end where the CST crosses the superior longitudinal facsciculus (SLF) and CC. Signal (% M0) Readout efficiency SNR efficiency DW-SE 5.15 % 6.73% 1.33% DW-SSFP 3.45 % 32.65% 1.97% Table 1: Signal for optimized DW-S...

Journal: :The Journal of the Society of Chemical Industry, Japan 1952

2009
R. Stirnberg T. Stöcker N. Shah

Introduction: It was recently shown that a diffusion weighted Single-shot Stimulated Echo Acquisition Mode (DW ss-STEAM) pulse sequence is an alternative to the standard DW EPI at high fields [1-3]. By designing variable flip angles (vFA) for centric k-space acquisition without RF spoiling, more signal is utilised than usual. The iterative vFA-algorithm is based on the Extended Phase Graph form...

2014
Ryan Koenig Jonathan R Dickman Chounghun Kang Tianou Zhang Yi-Fang Chu Li Li Ji

During aging, chronic systemic inflammation increases in prevalence and antioxidant balance shifts in favor of oxidant generation. Avenanthramide (AVA) is a group of oat phenolics that have shown anti-inflammatory and antioxidant capability. The present study investigated whether dietary supplementation of avenanthramides (AVA) in oats would increase antioxidant protection and reduce inflammati...

2008
Chockchai Theerakulkait

The effects of rice bran extract (RBE) on browning in potato, banana and apple slices compared with distilled water (DW) were investigated by measuring the changes of color values. Potato slice treated with RBE had lower browning value than that treated with DW during storage 9 to 12 hrs (p≤0.05). The browning values of potato treated with RBE and DW stored for 12 hrs were 4.72 and 7.64, respec...

2016
Y. H. Choi Y. Yoshimura K.-J. Kim K. Lee T. W. Kim T. Ono C.-Y. You M. H. Jung

The dynamics of magnetic domain wall (DW) in perpendicular magnetic anisotropy Pt/[CoSiB/Pt]N nanowires was studied by measuring the DW velocity under a magnetic field (H) and an electric current (J) in two extreme regimes of DW creep and flow. Two important findings are addressed. One is that the field-driven DW velocity increases with increasing N in the flow regime, whereas the trend is inve...

1999
Dimitri Theodoratos

A Data Warehouse (DW) can be abstractly seen as a set of materialized views de ned over a set of remote data sources. A DW is intended to satisfy a set of queries. The views materialized in a DW relate to each other in a complex manner, through common subexpressions, in order to guarantee high query performance and low view maintenance cost. DWs are time varying. As time passes new materialized...

ژورنال: علوم زراعی ایران 2018
اندرزیان, بهرام, بهاری, محمد, دستفال, منوچهر, زالی, حسن, فرزادی, حسین, نجفی میرک, توحید,

به­منظور ارزیابی روش­های تجزیه پایداری ناپارامتری جهت شناسایی ژنوتیپ­های پرمحصول و پایدار گندم دوروم برای مناطق گرم و خشک کشور، آزمایشی با 18 لاین امید­بخش به­همراه یک رقم گندم دوروم (بهرنگ) و یک رقم گندم نان (چمران) در ایستگاه­های تحقیقات کشاورزی و منابع طبیعی داراب، اهواز، خرم­آباد و دزفول در قالب طرح بلوک­های کامل تصادفی با سه تکرار در دو سال (93-1392 و 94-1393) اجرا شد. نتایج نشان داد که اث...

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