نتایج جستجو برای: amino acid biosynthesis

تعداد نتایج: 869526  

Journal: :international journal of pediatrics 0
mohammad gharavi fard department of pediatric anesthesiology, school of medicine, mashhad university of medical sciences,mashhad, iran arash peivandi assistant professor of anesthesiology. cardiac anesthesia research center, mashhad university of medical sciences, mashhad, iran shahram amini associate professor of anesthesiology and critical care program director, anesthesiology residency chief, division of critical care department of anesthesiology mashhad university of medical sciences mashhad, iran tayebeh beygom haji seyed abootorabi resident of anesthesiology, department of anesthesiology mashhad university of medical sciences mashhad, iran saeed bayyenat assistant professor of anesthesiology , department of anesthesiology, baqiyatallah university of medical sciences, tehran, iran. alireza sabzevari assistant professor of anesthesiology.surgical oncology research center,mashhad university of medical sciences mashhad, iran

background: hypothermia is an important complication during surgery, especially in children and is highly associated with serious adverse outcomes. one of the preventive methods is the intraoperative administration of amino acids, which can be effective through increasing thermogenesis and stimulating energy consumption. no studies have been conducted in this regard on children; therefore, we e...

Journal: :journal of physical & theoretical chemistry 2007
h. aghaie k. zare f. keshavarz rezaei

using uv-vis spectrophotometic method, the formation constants for interaction of cd2+(aq) andco2+(aq) ions with l-alanine were experimentally studied at ph = 4.1 ± 0.01 (50mm of potassiumhydrogen phthalate buffer), ionic strength of 0.1m potassium nitrate and at 5 differenttemperatures 15,20, 25,30 and 35°c. the optical absorption spectra of mixtures containingconsidered cations and l-alanine ...

Journal: :iranian journal of chemistry and chemical engineering (ijcce) 2011
hossein faghihian massoud nejati-yazdinejad

amino acids have been extensively used in several processes of the pharmaceutical and food industries. treatments for the recovery and reuse of the wastewaters generated from these processes are few and little known. this work aims at studying the influence of different variables on the sorption of l-cysteine, contained in aqueous solutions, on clinoptilolite mineral. l-cysteine (cys) was sorbe...

Journal: :journal of agricultural science and technology 2015
a. hamzeh m. moslemi m. karaminasab m. a. khanlar r. faizbakhsh

caviar is one of the valuable and most popular fish products all over the world that are obtained from sturgeons. nowadays, the wild resources of these fishes are diminished, therefore, to meet the demand for the product, farming sturgeons has been considered. the chemical composition and the amino acids profiles of the wild and farmed roe obtained from beluga (huso huso) were compared and the ...

Journal: :journal of agricultural science and technology 2010
m. zaghari m. shivazad a. kamyab a. nikkhah

an experiment was conducted to determine the dietary digestible lysine requirement of male and female broiler chickens (arian) during the period from 6 to 21 days post-hatching. an amino acid-fortified basal diet containing corn and soybean meal as intact protein sources provided 20 % cp, and 3200 kcal amen / kg. in this experiment 150 male and 150 female chicks were allocated on the basis of b...

Journal: :The Journal of biological chemistry 1986
M A Bourdon M Shiga E Ruoslahti

The yolk sac carcinoma cell line L2 secretes a chondroitin/dermatan sulfate proteoglycan that has an Mr 10,000 core protein and carries an average of 14 glycosaminoglycan chains. The amino acid sequence of the mature core protein has been determined from cloned cDNA (Bourdon, M. A., Oldberg, A., Pierschbacher, M., and Ruoslahti, E. (1985) Proc. Natl. Acad. Sci. U. S. A. 82, 1321-1325). From add...

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