نتایج جستجو برای: amount of water consumed
تعداد نتایج: 21218880 فیلتر نتایج به سال:
population’s exponential growth along with drought has increased water resources limitation, especially in arid and semi-arid area. therefore, the use of non-conventional water is an important tool for water resource management. if unconventional water has no negative impact on soil properties and water, it can be used for irrigation coupled with desertification projects. so, this paper tries t...
Rice is the major staple food for about two billion people living in Asia. It has been reported to contain considerable amount of inorganic arsenic which is toxic to pancreatic beta cells and disrupt glucose homeostasis. Articles and conference papers published between 1992 and 2017, indexed in Scopus, PubMed, EMBASE, Google, and Google scholar were used. Arsenic exposure has been associated wi...
STATEMENT OF FINDINGS: A new humidifier for use during mechanical ventilation in endotracheally intubated patients is described and tested. The humidifier is based on a heat-moisture exchanger, which absorbs the expired heat and moisture and releases it into the inspired air. External heat and water are then added at the patient side of the heat-moisture exchanger, so that the inspired gas shou...
CuGaS2, (AgInS2)x-(ZnS)2-2x, Ag2ZnGeS4, Ni- or Pb-doped ZnS, (ZnS)0.9-(CuCl)0.1, and ZnGa0.5In1.5S4 showed activities for CO2 reduction to form CO and/or HCOOH in an aqueous solution containing K2SO3 and Na2S as electron donors under visible light irradiation. Among them, CuGaS2 and Ni-doped ZnS photocatalysts showed relatively high activities for CO and HCOOH formation, respectively. CuGaS2 wa...
In three experiments, water-deprived rats were preexposed to a novel saccharin solution. The neophobic response to this flavor was then assessed in a choice test involving saccharin and water, administered either immediately or 24 h after preexposure. Subjects displayed a significantly greater preference for saccharin at the 24-h test than at the immediate test (Experiments 2 and 3).This "incub...
Sedimentation in reservoirs lowers the quality of consumed water, reduce the volume of reservoir, lowers the controllable amount of flood, increases the risk of water overflow during possible floods and the risk of reversal and reduction of dam's useful life. So in all stages of dam establishment such as cognitive studies, phase-1 studies of design, control, construction and maintenance, the pr...
Water is an inorganic, odourless, tasteless, transparent, and nearly colourless chemical substance made up of hydrogen oxygen existing in gaseous, liquid, solid states (Zumdahl, 2020). About 1.2 billion people worldwide do not have access to clean, safe water, most them are developing countries (Amaechi, 2016). Unsafe water quality a global public health issue. There concern that borehole, sach...
Limited biological information about Phyllophaga ephilida , a major sweet potato pest in Louisiana, is available. In 2001 and 2002, a study was conducted in the laboratory to investigate the feeding preference of adult Phyllophaga ephilida (Say) (Coleoptera: Scarabaeidae) for the foliage of eight woody plant species: water oak ( Quercus nigra L.), live oak ( Quercus virginiana Mill.), red maple...
Participants (N = 34) undertook a CANTAB battery on two separate occasions after fasting and abstaining from fluid intake since the previous evening. On one occasion they were offered 500 ml water shortly before testing, and on the other occasion no water was consumed prior to testing. Reaction times, as measured by Simple Reaction Time (SRT), were faster on the occasion on which they consumed ...
Seven rats were exposed to a hot environment (36°C) for about 5 h to induce thermal dehydration. They were allowed to recover from their fluid loss; both tap water and 1.8% NaCI solution were provided simultaneously as drinking fluids. In the recovery stage, these animals initially consumed low NaCI solution (about 41 mEq/l) for the first 90 min and then shifted to drinking slightly hypotonic N...
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