نتایج جستجو برای: ascorbic acid content aac
تعداد نتایج: 1120395 فیلتر نتایج به سال:
Juvenile shrimps (Penaeus monodon) weighing about 15-20 gms were procured from the grow-out ponds and reared under laboratory conditions. They were challenged with Vibrio parahaemolyticus MTCC 451 and their LD50 value was evaluated. The ascorbic acid and the histamine activity of both the control and experimental groups were assessed. The results showed a marked decline in both the parameters a...
Proteins can be classified into four structural classes (all-α, all-β, α/β, α+β) according to their secondary structure composition. In this paper, we predict the structural class of a protein from its Amino Acid Composition (AAC) using Support Vector Machines (SVM). A protein can be represented by a 20 dimensional vector according to its AAC. In addition to the AAC, we have used another featur...
Although the site-directed C73S mutation in the ADP/ATP carrier (AAC) AAC2 gene from Saccharomyces cerevisiae produced a glycerol-positive strain, indicating that the mutant AAC is active, on isolation and reconstitution in egg yolk phosphatidylcholine, the C73S AAC had no transport activity, whereas the wild-type AAC was fully active. Only on addition of cardiolipin was an exchange activity wi...
HYPOTHESIS High-dose ascorbic acid (vitamin C) therapy (66 mg/kg per hour) attenuates postburn lipid peroxidation, resuscitation fluid volume requirements, and edema generation in severely burned patients. STUDY DESIGN AND SETTING A prospective, randomized study at a university trauma and critical care center in Japan. SUBJECTS AND METHODS Thirty-seven patients with burns over more than 30%...
Introduction: The concentration and action of ascorbic acid in the central nervous system as a vitamin and also a neuromodulator have exercise-induced fluctuations. The present study was conducted to evaluate the effects of anaerobic exercise alone and associated with the consumption of ascorbic acid as a non pharmacological treatment for reducing seizures and increasing seizure thresholds. ...
Objective: The present study was carried out to compare the quality of new and 24 months old sample of Chyawanprash from the same brand. Material and Methods: Total polyphenolics, total reducing sugar, ascorbic acid, hydroxymethyl furfural (HMF), and fibre content were measured in both the new and 24 months old sample of Chyawanprash. Results: Results obtained reveal the reduction in the percen...
Soy protein ingredients have been accredited a number of beneficial effects on preventing obesity, lowering blood cholesterol levels, have evidence for a beneficial role in preventing diseases (cancer, osteoporosis, menopausal disorders and cardiovascular diseases) The aim of the study was to evaluate the quantity of various phenolic compounds, ascorbic acid and in-vitro antioxidant activities ...
The aim of this work was to produce synbiotic apple juice and investigate the survival of Lactobacillus acidophilus and Lactobacillus plantarum in apple juice during the refrigerated storage (4 °C) for 42 days and then the ability of the mentioned probiotic bacteria in gastrointestinal tolerance under gastrointestinal tract conditions, with simulated gastric and bile juices. Eight-...
The study was designed with an aim to evaluate the antiperoxidative potential of ascorbic acid on flutamide-induced lipid peroxidation. The study was performed in vitro using goat liver as lipid source. This evaluation was done by measuring the malondialdehyde and reduced glutathione content of the tissue as markers of lipid peroxidation. The study reveals the lipid peroxidation induction capac...
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