نتایج جستجو برای: carcass measurements

تعداد نتایج: 380972  

Journal: :iranian journal of veterinary research 2008
m. dashtizadeh m. j. zamiri a. kamalzadeh a. kamali

forty eight 8-month-old male goats were divided into three groups. in each group, eight goats were feedrestricted for 45, 60 or 75 days, and eight goats served as the control. restricted groups were fed with a maintenance ration, and the control goats were fed with a ration supporting 50 g of daily weight gain. at the end of restriction period, the restricted goats were offered the same ration ...

Journal: :Journal of animal science 2003
S P Greiner G H Rouse D E Wilson L V Cundiff T L Wheeler

Five hundred thirty-four steers were evaluated over a 2-yr period to determine the accuracy of ultrasonic estimates of carcass 12th-rib fat thickness (CFAT) and longissimus muscle area (CLMA). Within 5 d before slaughter, steers were ultrasonically measured for 12th-rib fat thickness (UFAT) and longissimus muscle area (ULMA) using an Aloka 500V real-time ultrasound machine equipped with a 17.2-...

Journal: :Journal of animal science 1988
E J Eisen H Prasetyo

Heritabilities (ĥ2) and genetic correlations (rG) were estimated by regression of offspring on sire in two replicate, unselected lines of mice. Traits were associated with growth, feed efficiency, fat deposition and lean tissue. The ĥ2 for growth traits ranged from .34 to .42, except for 3-wk body weight, which was only .05. The ĥ2 for feed efficiency was .28. Ranges in ĥ2 were .45 to .50 for f...

Journal: :Poultry science 2003
W D McNeal D L Fletcher R J Buhr

Four experiments were conducted to determine the effects of electrical stunning and decapitation on bird activity as well as carcass and meat quality. In Experiment 1, broilers were subjected to one of four stunning and killing methods: no stun and neck cut, stun and neck cut, no stun and decapitation, and stun and decapitation. Birds were scored for severity of physical activity on a scale of ...

2013
Alessio CECCHINATO Stefano SCHIAVON Franco TAGLIAPIETRA Luigi GALLO

Th is study investigated the relationships between ultrasound measurements of backfat thickness (UBF) taken on live heavy pigs and several carcass composition and ham quality traits. Before slaughter 240 pigs were weighed (average BW: 167 ± 10 kg) and assessed for UBF using an A-mode ultrasonic device (placed above the last rib at approximately 5.5 to 8.0 cm from midline, with increasing distan...

Journal: :The American journal of clinical nutrition 1996
S J Pintauro T R Nagy C M Duthie M I Goran

The objective of this study was to cross-calibrate measurements of body composition by dual-energy X-ray absorptiometry (DXA) with chemical analysis of carcasses of pigs in the pediatric range of body weight. Eighteen pigs (25.5 +/- 7.0 kg; 9.9-32.8% body fat) were scanned in duplicate by using DXA with a Lunar DPX-L densitometer in the pediatric medium and adult fast-detail scan modes. Pigs we...

Journal: :Asian Journal of Animal and Veterinary Advances 2010

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